Xu's Dumpling King
小吃快餐 · ⭐ 3.6
Approximately 30 meters north of Jixiang Road Primary School, Jixiang First Lane
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 30 meters north of Jixiang Road Primary School, Jixiang First Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Pork Dumplings, Pure Pork Dumplings, Celery and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: Approximately 30 meters north of Jixiang Road Primary School, Jixiang First Lane
- Popular dishes: Scallion Pork Dumplings, Pure Pork Dumplings, Celery and Pork Dumplings, Fennel Pork Dumplings, Sheep's Sorrel Pork Dumplings
China trip · China travel
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Dishes
Scallion Pork DumplingsScallion pork dumplings are made with fresh pork and scallions, hand-filled into dough wrappers and steamed. They offer a savory, aromatic flavor and are a beloved traditional dish in northern China.
Pure Pork DumplingsPure pork dumplings are made with fresh pork filling wrapped in thin dough and steamed to perfection, offering a rich and savory taste.
Celery and Pork DumplingsA classic Chinese dumpling filled with fresh celery and pork, steamed or boiled to perfection—deliciously savory and aromatic.
Fennel Pork DumplingsFennel pork dumplings are made with fresh fennel and minced pork, hand-folded into delicate wrappers. Steamed or boiled until tender, they offer a savory, aromatic bite.
Sheep's Sorrel Pork DumplingsSheep's sorrel and pork dumplings, a seasonal delicacy made with fresh herbs and minced meat, steamed or boiled to perfection.
Radish and Pork DumplingsSteamed dumplings filled with minced pork and shredded radish, offering a savory and slightly sweet flavor.
Sour Cabbage Pork DumplingsSour cabbage and pork dumplings, a traditional dish with tangy flavor and savory filling.
Leek and Pork DishA traditional Chinese dish made with fresh leeks and pork, often prepared as dumplings or stir-fried, offering a savory and aromatic flavor.
Leek and Pork DumplingsA traditional Chinese dumpling made with fresh leek and pork, steamed to perfection for a savory and satisfying bite.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling. The main ingredients include fresh leeks and eggs, which are mixed together to form the filling and then wrapped in dumpling wrappers. Steaming makes the dumpling skins soft while keeping the filling flavorful and fresh.