White Bear Coffee (Minjiang Avenue Branch)
咖啡 · ⭐ 4.4
No. 116-46, Minjiang Avenue
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 116-46, Minjiang Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coffee Fruit Extract, Basque Cheese, Pour-over Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 咖啡
- Rating: 4.4
- Address: No. 116-46, Minjiang Avenue
- Popular dishes: Coffee Fruit Extract, Basque Cheese, Pour-over Coffee, Latte, Fig Earl
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Coffee Fruit ExtractCoffee fruit extract is made from fresh coffee cherries, fermented, peeled, and dried to preserve natural flavor and a subtle tartness, often used in beverages or as a garnish for desserts.
Basque CheeseBasque cheesecake is a dessert made primarily from cream cheese, eggs, sugar, and light cream. It is baked at high temperature to create a crispy outer layer with a smooth, oozing center. To prepare, pour the mixed batter into a mold and bake in a hot oven until the surface is slightly browned. Let it cool before serving.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.- Fig EarlA creative dessert featuring fresh figs, Earl Grey-infused cream, and a biscuit base, chilled to perfection for a layered sweet experience.
Sparkling AmericanoA sparkling Americano is made by mixing espresso with ice and soda water. Ingredients include espresso, ice cubes, and carbonated water. Pour the espresso into a glass filled with ice, then add soda water and stir well.- Sea Salt HazelnutA refined dessert combining toasted hazelnut pieces with a hint of sea salt, offering a balanced sweet-salty flavor and crunchy texture.
- White Bear Milk CoffeeA creative coffee drink made with espresso and milk, topped with white cream resembling a bear, offering a smooth and sweet taste.
- Green Grape MojitoA refreshing cocktail made with green grape juice, mint leaves, white rum, lime juice, and soda water.
- Green Grape CakeA sweet dessert made with fresh green grapes, eggs, cream, and flour, offering a light and refreshing taste.