Yanjiapu Salt-Baked Chicken (Pingshan Main Store)
小吃快餐 · ⭐ 3.7
Shop No. -1, No. 39, Heping Road, Pingshan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. -1, No. 39, Heping Road, Pingshan Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Torn Salt-Baked Chicken, Hand-Torn Sesame Oil Chicken, Salt-Baked Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. -1, No. 39, Heping Road, Pingshan Subdistrict
- Popular dishes: Torn Salt-Baked Chicken, Hand-Torn Sesame Oil Chicken, Salt-Baked Chicken Wings, Salt-Baked Chicken Wings, Salt-Baked Chicken Feet
China trip · China travel
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Dishes
Torn Salt-Baked ChickenSalt-baked chicken is a dish made from a whole chicken, marinated and then cooked in hot salt. Main ingredients include chicken, salt, spices, and seasonings. After marinating, the chicken is steamed in hot salt until fully cooked, then torn into strips for serving.
Hand-Torn Sesame Oil ChickenA traditional Chinese dish made with chicken shredded by hand and simmered in sesame oil, ginger, and rice wine for rich flavor and tender texture.
Salt-Baked Chicken WingsSalt-Baked Chicken Wings is a classic Cantonese dish made by marinating chicken wings in salt and spices, then baking them to perfection for a tender, savory flavor.
Salt-Baked Chicken WingsA dish of chicken wings marinated and cooked in salt, resulting in tender, savory meat with a distinctive salty flavor.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
盐焗鸡腿盐焗鸡腿是一道以鸡腿为主要食材的菜肴，通过将鸡腿用盐和香料腌制后，放入热盐中焗制而成。制作过程中通常会加入八角、花椒、姜片等调味料，使鸡肉入味且保持嫩滑。
Garlic Chicken FeetA Chinese dish made with chicken feet stir-fried in garlic, known for its tender texture and rich garlic flavor.
Spicy Lotus RootA stir-fried dish made with lotus root and spicy seasonings, featuring a crisp texture and bold flavor.
Spicy Duck HeartsSpicy duck hearts is a dish made primarily from duck hearts, stir-fried with chili and Sichuan pepper. Ginger, garlic, and green onions are added for aroma, and high-heat stir-frying ensures the hearts are flavorful and chewy.
Chicken FeetChicken feet is a dish primarily made from chicken feet, prepared through steps such as cleaning, boiling, and seasoning. The skin of the chicken feet is tender and rich in collagen, resulting in a delicious and flavorful taste after cooking.