Bawang Roast Chicken · Guizhou Fresh Roast Chicken (Xindu Branch)
Barbecue · ⭐ 4.6
No. 403, Hubin Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 403, Hubin Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken Blood Stir-fry, Charcoal-Grilled Chicken Skin, Charcoal-Grilled Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.6
- Address: No. 403, Hubin Road
- Popular dishes: Spicy Chicken Blood Stir-fry, Charcoal-Grilled Chicken Skin, Charcoal-Grilled Chicken Wings, Charcoal-Grilled Chicken Thigh, Grilled Chicken Breast
China trip · China travel
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Dishes
Spicy Chicken Blood Stir-fryA spicy stir-fry dish made with chicken blood and chili, known for its tender texture and bold flavor.
Charcoal-Grilled Chicken SkinCharcoal-grilled chicken skin is a dish made primarily from chicken skin, cleaned and then slowly grilled over charcoal. It's seasoned with salt, soy sauce, garlic, and more, then grilled until the surface is crispy and golden while the inside remains tender.
Charcoal-Grilled Chicken WingsCharcoal-grilled chicken wings are made from the drumette portion of the chicken, marinated and slowly roasted over charcoal until golden and crispy. The wings develop a fragrant, caramelized crust while maintaining tender, juicy meat that preserves the natural aroma of chicken.
Charcoal-Grilled Chicken ThighFresh chicken thighs marinated and grilled over charcoal until crispy outside and juicy inside.
Grilled Chicken BreastGrilled chicken breast is a dish made primarily from chicken breast, marinated and then baked in an oven or on a grill. The chicken breast is typically seasoned with salt, pepper, olive oil, and spices to enhance flavor, then cooked at high heat to achieve a slightly charred surface while keeping the inside tender and juicy.
Roast ChickenA dish made by roasting a whole chicken, seasoned and cooked until the skin is crispy and the meat is tender and juicy.
Spicy Stir-fried FishFresh carp stir-fried with ginger, garlic, and chili in a spicy base, then simmered in broth for a rich, flavorful dish.
Special Buckwheat Salted Pork Fried RiceSpecial buckwheat salted pork fried rice is made with buckwheat rice, salted pork, eggs, and vegetables. It has a rich flavor and unique taste.
Stewed Chili Egg Fried RiceStinky chili fried rice is made with rice, eggs, and stinky chili. Fry the eggs, mix with leftover rice, add chopped stinky chili for flavor, and stir well. No complex seasonings are added to highlight the unique taste of the stinky chili.
香辣米豆腐香辣米豆腐是一道以大米为主要原料制成的豆腐状食品，搭配辣椒、蒜末、葱花等调料炒制而成。制作时将大米磨浆后蒸制或压制成型，再切块与辣椒、豆瓣酱等一同翻炒，使豆腐吸收香辣味道。