Daiji Xiangla Xiaolongxia (Zhaoyang Plaza Branch)
小吃快餐 · ⭐ 3.9
No. 1, Second Lane, Lujing New Village, Shengli Village Group, Shicun Village, Shiwan Town Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Second Lane, Lujing New Village, Shengli Village Group, Shicun Village, Shiwan Town Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pepper Chicken Feet (Boneless), Fresh Shrimp Peeling On-Site, Lemon Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 1, Second Lane, Lujing New Village, Shengli Village Group, Shicun Village, Shiwan Town Subdistrict
- Popular dishes: Spicy Pepper Chicken Feet (Boneless), Fresh Shrimp Peeling On-Site, Lemon Boneless Chicken Feet, Salt-Baked Chicken Feet, Spicy Braised Lotus Root
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Dishes
Spicy Pepper Chicken Feet (Boneless)Spicy pickled chicken feet is a cold dish primarily made with chicken feet. After blanching to remove the odor and removing the bones, the chicken feet are marinated with ingredients such as spicy pickled peppers, garlic, ginger, vinegar, and sugar, resulting in a crisp texture and unique flavor.
Fresh Shrimp Peeling On-SiteA dish featuring fresh live shrimp peeled right before cooking, typically steamed or boiled to highlight the tender and flavorful meat.
Lemon Boneless Chicken FeetBoneless chicken feet marinated in lemon, garlic, and chili for a tangy, spicy flavor—popular as a trendy snack.
Salt-Baked Chicken FeetA popular snack made by marinating chicken feet in salt and spices, then steaming to achieve a tender, savory flavor.
Spicy Braised Lotus RootA Chinese cold dish made by braising lotus root in a spicy, aromatic sauce with chili and spices.
Spicy Crawfish DishSpicy crawfish dish made with fresh crawfish stir-fried in a blend of chili, Sichuan pepper, and aromatic spices for a bold, fiery flavor.
Spicy Snail Stir-frySpicy snail is a dish primarily made with snails. First, the snails are cleaned and their internal organs removed, then stir-fried together with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to allow the snails to fully absorb the spicy and fragrant flavors.