Dian Bai Nian - Yunnan Small Pot Rice Noodles (Yulin Side Street Branch)
小吃面食 · ⭐ 4.1
No. 5, Yulin South Road, Annex No. 21
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 5, Yulin South Road, Annex No. 21. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Zhaotong Small Meat Skewers, Yunnan Roasted Pepper and Century Egg Noodle Salad, Yunnan Sour Soup Braised Pork Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 4.1
- Address: No. 5, Yulin South Road, Annex No. 21
- Popular dishes: Zhaotong Small Meat Skewers, Yunnan Roasted Pepper and Century Egg Noodle Salad, Yunnan Sour Soup Braised Pork Rice Noodles, Oil Mushroom Braised Rice Noodles, Fried JianShui Small Tofu
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Dishes
Zhaotong Small Meat SkewersZhaotong small meat skewers are made by marinating pork or beef in special spices and grilling on bamboo skewers, resulting in a crispy exterior and tender interior, a signature street food from Zhaotong, Yunnan.
Yunnan Roasted Pepper and Century Egg Noodle SaladA Yunnan-style cold noodle dish featuring roasted pepper sauce, century egg, and rice noodles, offering a bold, spicy flavor with a refreshing finish.
Yunnan Sour Soup Braised Pork Rice NoodlesA Yunnan specialty featuring slow-cooked pork in sour broth, served with rice noodles for a tangy, savory experience.
Oil Mushroom Braised Rice NoodlesA flavorful dish featuring oil mushrooms and a savory meat sauce served over rice noodles, popular in Yunnan cuisine.
Fried JianShui Small TofuFried JianShui Small Tofu is a specialty snack from JianShui, Yunnan, made by frying small tofu blocks coated in batter. It has a crispy exterior and tender interior, often served with dipping sauce.
Fried Sauce Rice NoodlesA traditional Chinese dish featuring rice noodles tossed in a savory fried meat sauce, often with vegetables.
Old Milk Potato Rice NoodlesA Yunnan specialty dish featuring potatoes and rice noodles, stir-fried and simmered in a savory sauce for a rich, comforting flavor.
Stinky Tofu Small Rice Noodle SoupStinky Tofu Small Pot Rice Noodles: Featuring rice noodles as the main ingredient, complemented by unique stinky tofu and cooked in a rich broth. Seasoned with scallions, ginger, chili, and other spices, this dish is carefully prepared to deliver a distinctive and unforgettable flavor.
Mint BeefMint beef is a dish primarily made with fresh mint leaves and tender beef. To prepare it, first slice the tender beef and marinate it, then wash the mint leaves. Next, heat a wok with oil, sauté minced garlic, add the beef slices, and quickly stir-fry until they change color. Finally, add the mint leaves, season with适量 salt and soy sauce, and stir-fry briefly until well combined.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.