Grandma Peng's Noodle Shop
小吃快餐 · ⭐ 3.4
No. 88 Jiabin Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88 Jiabin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Jiang Xiao Bai Mei Jian, Jiang Xiaobai Peach.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 88 Jiabin Road
- Popular dishes: Braised Egg, Jiang Xiao Bai Mei Jian, Jiang Xiaobai Peach, Special Lamb Offal Soup, Fresh Coconut Juice
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Jiang Xiao Bai Mei JianA refreshing fruit-infused liquor made by steeping Jiang Xiao Bai baijiu with green plums, rock sugar, and lemon slices, offering a sweet and sour flavor profile.
Jiang Xiaobai PeachA refreshing drink made with Jiang Xiaobai liquor, fresh peach pulp, and ice, offering a balanced sweet and sour flavor.
Special Lamb Offal SoupSpecial羊杂汤 features offal such as sheep stomach, intestines, and lungs, seasoned with scallions, ginger, and garlic, then simmered in clear water to create a clean broth with rich flavor.
Fresh Coconut JuiceFresh coconut juice is made from fresh coconuts, directly extracting coconut meat and water. Open the coconut, extract the meat and water, blend in a juicer, filter, and enjoy—preserving natural flavor and nutrients.
Boiled Free-range EggsA simple and healthy Chinese home-style dish made by boiling free-range eggs in water, preserving their natural flavor and tenderness.
Braised Pork Intestine NoodlesStewed pork intestine rice noodles is a dish made primarily from pork intestines and rice noodles. After cleaning, the pork intestines are braised with spices until tender, then mixed with cooked rice noodles to absorb the rich broth. Common seasonings include soy sauce, star anise, cinnamon, and ginger.
Mutton Rice NoodlesA traditional Chinese dish made with mutton and rice noodles, slow-cooked to tender perfection and served in a rich, savory broth.
Fresh Coconut JuiceFresh coconut juice is made by mechanically pressing or blending fresh coconut flesh, using only coconut as the main ingredient. No additives are added, preserving the natural flavor and nutrients of coconut.