Fengshan Farm
农家菜 · ⭐ 3.6
Inside Fengshan Park, Zemei Village (south side)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Fengshan Park, Zemei Village (south side). It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Houjie Cloud Meat, Fried Sea Fish, Braised Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 农家菜
- Rating: 3.6
- Address: Inside Fengshan Park, Zemei Village (south side)
- Popular dishes: Houjie Cloud Meat, Fried Sea Fish, Braised Chicken, Stewed Goose, 竹蔗水
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Houjie Cloud MeatA Cantonese dish made with pork that is marinated and steamed to achieve a tender, silky texture with a subtle savory-sweet flavor.
Fried Sea FishA dish made by frying fresh sea fish after marinating and coating it in batter, resulting in a crispy exterior and tender interior.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Stewed GooseA traditional Cantonese dish featuring a whole goose slowly stewed in a clay pot with soy sauce and aromatics, resulting in tender meat and rich flavor.
竹蔗水竹蔗水是以竹蔗为主要食材，加入适量清水煮制而成的饮品。制作时将竹蔗切段后与水一同放入锅中，用文火慢煮至水色微黄、味道清甜，过滤后即可饮用。
Stir-Fried Green Beans with EggplantGreen beans stir-fried with eggplant is a home-style dish primarily made with green beans and eggplant. After cutting the vegetables into segments, they are blanched or briefly fried, then stir-fried together with garlic, scallions, and other seasonings before serving.
Soy Sauce King Goose IntestineA dish made with fresh goose intestines stir-fried quickly in a special soy sauce, garlic, and chili, offering a crisp texture and rich umami flavor.
Stuffed TofuA traditional Chinese dish where tofu is filled with minced meat or shrimp and steamed until tender, offering a delicate balance of flavors.
Grilled Beef on Iron PlateBlack pepper beef is a dish made primarily with beef, paired with vegetables such as onions and green peppers, quickly grilled on a hot iron plate. The beef is sliced and marinated with seasonings, then cooked together with the vegetables on the iron plate until thoroughly done, preserving the original flavors of the ingredients.