Ruyi Restaurant (Xintiandi Building Branch)
其他美食 · ⭐ 3.7
Room 111, 1st Floor, Yida Development Building, No. 60 Beijing Road, Qianwan Port Bonded Area, Qingdao Pilot Free Trade Zone, Huangdao District
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 111, 1st Floor, Yida Development Building, No. 60 Beijing Road, Qianwan Port Bonded Area, Qingdao Pilot Free Trade Zone, Huangdao District. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Curry Rice Bowl, Braised Pork with Potatoes over Rice, Seafood Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 其他美食
- Rating: 3.7
- Address: Room 111, 1st Floor, Yida Development Building, No. 60 Beijing Road, Qianwan Port Bonded Area, Qingdao Pilot Free Trade Zone, Huangdao District
- Popular dishes: Chicken Curry Rice Bowl, Braised Pork with Potatoes over Rice, Seafood Clay Pot, Spicy Duck Rice Bowl, Fish-Flavored Shredded Pork Rice Bowl
China trip · China travel
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Dishes
Chicken Curry Rice BowlChicken curry rice bowl features thigh meat cubes stewed with onions and potatoes, seasoned with curry powder or paste to create a rich sauce, served over cooked rice.
Braised Pork with Potatoes over RiceBraised pork belly with potatoes over rice uses pork belly and potatoes as main ingredients, simmered together with soy sauce, sugar, and cooking wine until tender, then served over steamed rice.
Seafood Clay PotA clay pot dish featuring fresh seafood like shrimp, squid, and clams, simmered with tofu and vegetables for a rich, savory flavor.
Spicy Duck Rice BowlSpicy duck rice bowl features tender duck meat stir-fried with chili and Sichuan pepper, served over steamed rice for a bold, aromatic flavor.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.
Fish-Flavored Eggplant Rice BowlFish-flavored eggplant rice bowl features eggplant stir-fried with葱,姜,蒜, and doubanjiang. The eggplant absorbs the sauce, becoming soft and flavorful. Served over rice for a complete meal.
Squid Hot PotA dish featuring fresh squid simmered in a clay pot with vegetables and seasonings, resulting in tender texture and rich flavor.