Xieyang Meizhu Yuan Ye
咖啡 · ⭐ 4.8
Building 40, Qingsong Community, Xuesong Road (50 meters from Abao Shengjian Bao)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Building 40, Qingsong Community, Xuesong Road (50 meters from Abao Shengjian Bao). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew Iced Americano, Hawthorn Soda, Hand Brew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.8
- Address: Building 40, Qingsong Community, Xuesong Road (50 meters from Abao Shengjian Bao)
- Popular dishes: Cold Brew Iced Americano, Hawthorn Soda, Hand Brew, Osmanthus Plum Wine Poached Pear, Osmanthus Wine-Infused Americano
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Dishes
Cold Brew Iced AmericanoA refreshing blend of cold brew tea and iced coffee, offering a smooth and crisp taste.
Hawthorn SodaA refreshing drink made from hawthorn fruit and soda water, offering a balanced sweet and tangy flavor.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Osmanthus Plum Wine Poached PearOsmanthus Plum Wine Poached Pear is a dessert made with pears, plum wine, and osmanthus flowers. Pears are slowly poached in plum wine, resulting in a sweet and fragrant dish with the aroma of plum wine and osmanthus.
Osmanthus Wine-Infused AmericanoGuìhuā Jiǔniàng Americano is a fusion drink made with rice wine, fresh osmanthus flowers, ice cubes, and cold brew coffee. Mix the rice wine and osmanthus, add ice, then pour in chilled coffee and stir well.
Doris LatteA creative coffee drink blending espresso with milk and a touch of syrup, topped with creamy foam and a hint of peach jam or syrup.
Floating Cloud Sour Plum AmericanoA creative fusion drink featuring cold brew coffee blended with sour plum syrup and ice, offering a refreshing, layered taste. Topped with whipped cream or coconut for a light, cloud-like finish.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Tropical RainforestTropical Rainforest dish features fresh tropical fruits such as pineapple and mango, paired with selected seafood like shrimp and fish fillets, gently stir-fried to preserve the natural flavors of the ingredients, resulting in a colorful and richly textured dish.- Watermelon Milk Cold BrewA refreshing drink made by blending fresh watermelon juice with milk and cold brewing for a smooth, sweet taste.
Morning LatteA creative fusion dish blending breakfast elements with coffee culture, featuring hot soy milk and espresso, often served with youtiao or Jianbing.
Orange AmericanOrange Americano is a drink made by adding fresh orange juice or zest to American coffee. Main ingredients include black coffee, orange (juice or peel), and sometimes sugar syrup or honey. Mix orange juice with coffee—serve cold or hot for a refreshing taste.