Pork Bone Ramen Night Market LAMIAN
日料 · ⭐ 3.7
Northeast corner of the intersection of Guilin Road and Changqing Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast corner of the intersection of Guilin Road and Changqing Street. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Pork Cutlet Rice, Tempura Chicken Thigh, Okonomiyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 日料
- Rating: 3.7
- Address: Northeast corner of the intersection of Guilin Road and Changqing Street
- Popular dishes: Curry Pork Cutlet Rice, Tempura Chicken Thigh, Okonomiyaki, Japanese Ramen Noodles with Spicy Sauce, Seafood Ramen
China trip · China travel
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Dishes
Curry Pork Cutlet RiceCurry pork cutlet rice is a dish primarily made with pork cutlets and curry. The pork cutlets are marinated and then fried until golden and crispy, then served with a rich curry sauce and cooked together with rice.
Tempura Chicken ThighChicken thigh marinated and coated with starch or batter, then deep-fried until golden and crispy. Features a crunchy exterior and tender interior, with rich aroma. A classic dish in Japanese fast food.
OkonomiyakiOkonomiyaki is a Japanese savory pancake made primarily from flour, eggs, vegetables, and seafood. The ingredients are mixed and stirred together, then grilled or fried on a hot griddle or skillet until golden and crispy. It is finished with a special sauce and topped with toppings such as bonito flakes.
Japanese Ramen Noodles with Spicy SauceJapanese ramen noodles with minced meat, peanuts, scallions, and a soy sauce-based sauce. Served with cucumber ribbons and bean sprouts, finished with sesame and chili oil for rich flavor.
Seafood RamenSeafood ramen features ramen noodles with shrimp, squid, clams, and other seafood in a rich broth. The noodles are chewy, the soup flavorful, and the seafood adds depth and variety.
Fried Skewers PlatterFried skewer platter features assorted ingredients like vegetables, meat, and seafood, marinated and coated in powder or batter before frying until golden and crispy. Common items include potatoes, eggplant, chicken strips, shrimp balls, and tofu.
Grilled Pacific SauryGrilled mackerel is a dish made primarily with fresh mackerel. To prepare it, first clean the mackerel thoroughly, then marinate it to infuse flavor. Next, place the fish on a grill and roast it over moderate heat until both sides are golden brown and the flesh is fully cooked. Finally, serve with simple seasoning.
Grilled EelGrilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
Teriyaki Chicken ThighGrilled chicken thigh marinated and pan-seared until slightly crispy, then simmered in a sauce of soy sauce, mirin, and sugar to create tender, juicy meat with a glossy amber finish.
Seafood RamenA Japanese ramen dish featuring seafood such as shrimp, squid, and shellfish in a rich broth with chewy noodles.
Butter-Steamed Bamboo ShootsA dish made with fresh bamboo shoots sautéed in butter, highlighting their natural sweetness and tender texture.