Old Taste Shaomai (XujiaPeng Street, Wuchang District, Changlun Community Store)
小吃快餐 · ⭐ 4.0
No. 15, Ground Floor, Building XIN-11, Changlun Community, Xujiateng Street, Changyu Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 15, Ground Floor, Building XIN-11, Changlun Community, Xujiateng Street, Changyu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Dumplings, Xiaolongbao, Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 15, Ground Floor, Building XIN-11, Changlun Community, Xujiateng Street, Changyu Road
- Popular dishes: Small Dumplings, Xiaolongbao, Soup Dumplings, Egg Nog, Heavy Oil Steamed Dumplings
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Dishes
Small DumplingsXiao hundun is a dumpling made with pork and vegetables as filling, wrapped in thin dough into small round shapes. The filling is placed in the center of the dough, folded and sealed tightly, then boiled and served. Typically enjoyed with clear soup or soy sauce and sesame oil.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Soup DumplingsSoup dumplings are steamed buns made from flour dough filled with meat and broth. Key ingredients include pork, pork skin gelatin, scallions, and ginger. The gelatin melts during steaming to create a savory soup inside.
Egg NogEgg wine is made by mixing beaten eggs with warm rice wine or yellow wine, stirring well, and heating until just below boiling to coagulate the egg into threads or chunks, forming a warm beverage. The main ingredients are eggs and alcohol.
Heavy Oil Steamed DumplingsSteamed dumplings filled with pork and shrimp, topped with a rich, savory oil sauce.