Old Hao’s
特色菜 · ⭐ 4.6
No. 74, Xiaobao West Street
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 74, Xiaobao West Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Milk Tea Fried Rice, Baked flatbread, Brown Sugar Baked Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 特色菜
- Rating: 4.6
- Address: No. 74, Xiaobao West Street
- Popular dishes: Milk Tea Fried Rice, Baked flatbread, Brown Sugar Baked Bun, Offal Soup, Mutton Steamed Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Milk Tea Fried RiceMilk tea fried rice is a dish made by stir-frying cooked rice with milk tea seasoning. Main ingredients include rice, milk, tea, and sugar, sometimes with a touch of creamer or vanilla for extra flavor. The rice is first cooked and dried, then mixed and stir-fried with prepared milk tea to absorb its aroma and sweetness.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Brown Sugar Baked BunRed sugar baked buns are made from flour with red sugar and sesame. The dough is rolled thin, folded, cut into pieces, and baked until golden and crispy outside, soft inside. The outer layer is crunchy, while the inside offers sweet red sugar flavor and sesame aroma.
Offal SoupOffal soup is a dish made primarily from sheep organs such as stomach, lungs, intestines, and heart, cleaned, blanched, then stewed or stir-fried with葱姜蒜 and chili.
Mutton Steamed DumplingsMutton shumai is made with mutton as the main ingredient, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed. It has an open shape, with a flavorful and tender filling.
Yogurt with Fried RiceA dish made primarily from yogurt and fried rice. Fried rice is crispy, made by roasting rice; yogurt is smooth fermented milk. Together they create a unique flavor, often eaten as a snack or side dish.
Hand-extruded noodle soupHele noodles are a traditional noodle dish made primarily from flour and various vegetables or meats. The preparation involves kneading flour into dough, extruding it through a hele machine to form noodles, then cooking them with a stewed broth and vegetables.