Ouyu Restaurant (Mazhai Store)
小吃快餐 · ⭐ 3.4
No. 15-6 Xueyuan Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15-6 Xueyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sour Pickled Beans, Zuo Dashishi Premium Kelp, Spicy Crispy Chicken Bites.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 15-6 Xueyuan Road
- Popular dishes: Sour Pickled Beans, Zuo Dashishi Premium Kelp, Spicy Crispy Chicken Bites, Crispy Pork Strips, Pan-fried Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Sour Pickled BeansA tangy and spicy dish made from pickled green beans, perfect for serving with rice.
Zuo Dashishi Premium KelpA dish made with premium kelp, seasoned with garlic, chili, and a special sauce, offering a crisp texture and distinctive flavor.
Spicy Crispy Chicken BitesCrispy chicken bites made with tender chicken breast, seasoned and deep-fried to golden perfection for a spicy, crunchy snack.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Pan-fried EggFried eggs are a simple dish made primarily from eggs. Crack an egg into a pan, heat it with a small amount of oil until the egg mixture solidifies into a round omelet, with slightly crispy edges and a runny yolk, or cook to your preference—half-fried or fully cooked.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Trendy LambTrendy Lamb features tender lamb slices stir-fried with vegetables and a secret sauce, creating a flavorful and popular dish.
Fragrant Egg Flower SoupA delicate Chinese soup made by slowly pouring beaten eggs into boiling water to form soft egg flowers, seasoned with salt and scallions.
Honeysuckle TeaHoneysuckle tea is made from dried honeysuckle flowers, steeped in hot water to produce a light, refreshing beverage known for its cooling and detoxifying properties.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.