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Yunshuiqiao Rice Noodles (Chongqing Urban Mall Branch)

小吃面食 · ⭐ 3.6

No. 57 Yuhang Road, Building 1, Kailaidijing, Units 1-8

Dishes

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  Yunnan Bridge Rice Noodles

  Yunnan Bridge Rice Noodles features fresh rice noodles served with chicken, ham, fish, and vegetables, all cooked in hot broth for a rich, savory flavor.
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  Yunnan Over-Bridge Rice Noodles with Meat

  A Yunnan specialty featuring rice noodles, fresh meat slices, and vegetables cooked in hot broth, served in a traditional over-bridge style.
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  Yunshuiqiao Sour Cabbage Pork Noodles

  A flavorful noodle dish featuring pork strips, sour cabbage, and rice noodles in a savory broth.
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  Braised Egg

  Stewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
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  Happy Family Coconut Milk

  Huanlejia coconut milk is a beverage made primarily from coconuts, extracted and filtered from coconut flesh or juice, typically sweetened with sugar and enjoyed cold or hot. The process includes cleaning coconuts, extracting juice, filtering impurities, and adjusting sweetness.
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  Happy Family Mango Juice

  Happy Family mango juice is made from fresh mangoes, cleaned, peeled, pitted, mashed, then mixed with water and sugar. It's an orange-yellow liquid with a smooth texture and distinct mango aroma.
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  Beef, Intestines and Chicken Offal Platter

  A flavorful platter featuring beef, pork intestines, and chicken offal, stir-fried in a spicy Sichuan-style sauce.
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  Freshly Pressed Coconut Juice

  Freshly pressed coconut juice made from fresh coconuts, offering a naturally sweet and refreshing taste without added sugar or preservatives.
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  Mango Drink

  Mango drink is made from fresh mangoes, peeled, pitted, and chopped. Blended with water or milk, then filtered to create a thick mango juice. Add sugar or honey to taste and serve chilled.
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  Dumplings

  Dumplings are a traditional Chinese staple food made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage or chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and shaped into a half-moon or other forms.

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