Jue Wei Duck Neck (Zhongshan Gate No.2 Road Branch)
小吃快餐 · ⭐ 3.9
Opposite Zhongrenfu Supermarket, No. 2 Road, Zhongshanmen Xincun
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Zhongrenfu Supermarket, No. 2 Road, Zhongshanmen Xincun. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Tofu Skin, Signature Fish Dumplings, Signature Duck Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.9
- Address: Opposite Zhongrenfu Supermarket, No. 2 Road, Zhongshanmen Xincun
- Popular dishes: Signature Tofu Skin, Signature Fish Dumplings, Signature Duck Intestines, 甜辣翅中, Crispy Lobster Tail
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Dishes
Signature Tofu SkinOur signature tofu skin dish is made from high-quality soybeans, soaked in warm water and stir-fried at high heat with carefully selected ingredients such as wood ear mushrooms and green peppers. This method preserves the original soy aroma of the tofu skin while enhancing it with the textures of the accompanying ingredients.
Signature Fish DumplingsSignature fish tofu, blending tender fish meat with smooth tofu, carefully prepared to perfection. Fish meat is rich in high-quality protein, while tofu contains abundant plant-based protein—combined, they enhance nutritional value. The dish offers a silky texture, fragrant aroma, and melts in your mouth, leaving a lingering taste. Its unique preparation method preserves the original flavors of the ingredients while adding depth to the dish—a culinary delight that balances nutrition and flavor.
Signature Duck IntestinesOur signature duck intestine dish uses fresh duck intestines, carefully processed and marinated with a secret blend of spices before quick stir-frying. The dish boasts a bright color, tender and smooth duck intestines, with a spicy and fragrant flavor that lingers pleasantly. The unique cooking method preserves the nutritional value of the duck intestines, which are rich in protein and various vitamins, offering both delicious taste and health benefits.
甜辣翅中甜辣翅中以鸡翅中为主要食材，经过腌制后油炸或煎制至表面金黄，再加入调好的甜辣酱汁翻炒均匀，使翅中充分吸收酱汁风味。
Crispy Lobster TailJue Dan Lobster Tails feature fresh lobster tails marinated with a secret blend of spices to infuse rich flavor. Quickly stir-fried at high heat to lock in tenderness, the tail meat is plump, springy, and aromatic.
藤椒翅中藤椒翅中以鸡翅中为主要食材，经过腌制后油炸或煎制至表面金黄，再与藤椒、蒜末、姜片等调料一同翻炒而成。藤椒赋予菜品独特的麻香风味，鸡肉嫩滑，口感丰富。
豆腐三国豆腐三国是一道以豆腐为主料，搭配猪肉末、青菜和鸡蛋制成的菜肴。豆腐切块后煎至表面微黄，与炒香的肉末、蔬菜一同翻炒，最后加入蛋液勾芡，使食材融合在一起。
鱼豆腐千层豆腐双拼鱼豆腐千层豆腐双拼是一道以鱼豆腐和千层豆腐为主要食材的菜肴。鱼豆腐由鱼肉糜制成，经蒸制或油炸成型；千层豆腐为多层叠压的豆腐制品，质地软嫩。两者搭配后通常以蒸、煮或煎的方式烹饪，使口感层次分明。
Black Duck NeckBlack Duck Neck, made with a unique braising technique and marinated in a secret sauce, features a glossy black skin and tender, juicy meat with a spicy, numbing, savory, and fragrant flavor that lingers delightfully. Carefully prepared, every bite of the duck neck is rich in spicy and aromatic taste, making it an excellent snack. Not only delicious, but also rich in protein and various nutrients, satisfying both your taste buds and nutritional needs.
Black Duck Neck BonesBlack Duck Neck Bones are made from fresh duck neck bones, marinated and then slowly stewed in a special black duck braising sauce until the meat is flavorful and the bones become tender, resulting in a unique black color and rich taste.