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Avocado Tree (Fenlan International Branch)

小吃快餐 · ⭐ 4.4

No. 32, Xizhimen North Street, Courtyard, Fenglan International Shopping Center, Basement Level -101

Dishes

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  Bell Pepper

  A colorful pepper dish made primarily with sweet peppers, sliced or diced and cooked by stir-frying, blanching, or mixing cold. Common ingredients include onion, carrot, and garlic; seasoned with a bit of oil and seasonings.
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  Signature Beef

  Our signature beef is made from premium beef shank, carefully marinated and then slowly stewed with a blend of spices and seasonings until the meat becomes tender and the broth rich and flavorful. Finished with a garnish of seasonal vegetables, this dish offers an exquisite balance of color, aroma, and taste.
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  Signature Chicken

  Our signature chicken features tender chicken thigh meat, marinated and then grilled with a secret blend of spices. The skin is golden and crispy, while the meat remains juicy and flavorful, paired with a specially crafted sauce that delivers a unique taste.
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  Avocado Coffee

  Avocado coffee is a fusion dish featuring ripe avocado (avocado) and freshly brewed coffee as its main ingredients. To prepare, remove the pit from the avocado and mash it into a smooth puree, then mix it evenly with cold brew or espresso to create a silky beverage. Adjust the flavor to taste by adding a small amount of honey or milk.
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  Avocado Ice Cream

  Avocado ice cream made primarily from avocados, blended with milk, cream, sugar, and a touch of lemon juice after removing skin and pit, then frozen. No artificial colors or flavors added—preserves natural avocado flavor and smooth texture.
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  Beef Multi-Ingredient Flatbread

  Beef multi-ingredient baked flatbread is made with a flour-based dough, filled with minced beef and various vegetables such as onions and green peppers, then baked. The crust is crispy while the filling is flavorful and aromatic.
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  Beef Bowl Delight

  Beef Bowl is a dish primarily made with beef as the main ingredient. Typically, beef is sliced or shredded and stir-fried together with vegetables, then seasoned with sauces and cooked until ready, before being served in a bowl. During preparation, ingredients such as soy sauce, cooking wine, and starch are commonly used for marinating and seasoning, followed by thickening the sauce to make it cling to the ingredients.
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  Pink Dragon Fruit

  Pink dragon fruit is a dish primarily made with fresh pink dragon fruit. The flesh is typically cut into cubes or scooped into balls, and eaten as-is or paired with other fruits, yogurt, honey, or similar ingredients. The preparation is simple and requires no cooking—its flavor relies entirely on the natural taste of the ingredients.
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  Tofu

  Tofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
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  Tofu and Kale Dumplings

  Tofu and kale wrapped in dough, steamed or pan-fried. Main ingredients: soft tofu, kale leaves, a little green onion and ginger, seasonings. Dough made from wheat flour, filled and sealed, then heated until cooked through.
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  Chicken Multi-Grain Flatbread

  Chicken multi-ingredient flatbread features chicken breast with onions and green peppers, seasoned and wrapped in a flour-based饼, then baked until crispy outside and tender inside.
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  Chicken Thigh Bowl

  Chicken leg bowl is a dish primarily made with chicken thigh meat, typically boneless and sliced, marinated, then stir-fried or stewed, served with vegetables or rice.
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  Chicken Thigh with Kale Bowl

  Grilled marinated chicken thigh with kale, quinoa, avocado, and cherry tomatoes, drizzled with lemon olive oil dressing. Fresh ingredients, rich flavors.
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  Chickpeas

  Chickpeas are a type of legume commonly used in salads, soups, and stews. The main ingredient is shelled chickpeas, which are soaked and then cooked or pressure-cooked until tender. They can be combined with ingredients such as onions, tomatoes, and spices during cooking.

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