Tiepengzi Flour Shop (Yuelushan Store)
小吃快餐 · ⭐ 3.9
No. 1, Zhoujia Lane, Yuemin Alley
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Zhoujia Lane, Yuemin Alley. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Mixed Knife-Sliced Noodles, 杂酱刀削面, Dan Dan Noodles with Meat Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 1, Zhoujia Lane, Yuemin Alley
- Popular dishes: Dry-Mixed Knife-Sliced Noodles, 杂酱刀削面, Dan Dan Noodles with Meat Sauce, Braised Beef Noodles, Braised Beef Noodles
China trip · China travel
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Dishes
Dry-Mixed Knife-Sliced NoodlesA Chinese dish featuring hand-cut noodles tossed with vegetables, meat, and savory sauce, offering a satisfying chewy texture and rich flavor.
杂酱刀削面杂酱刀削面以手工刀削的宽面条为主料，搭配由猪肉末、豆瓣酱、甜面酱、葱姜蒜等炒制而成的杂酱。面条筋道，杂酱浓郁，通常加入青菜或豆芽作为配菜。
Dan Dan Noodles with Meat SauceZha Jiang Fen is a dish primarily made with rice noodles, combined with various sauces and vegetables. After cooking the rice noodles, they are topped with a mixed sauce made by stir-frying minced meat and doubanjiang (fermented broad bean paste), then garnished with chopped green onions and crushed peanuts for a rich, layered flavor.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Shredded Pork NoodlesShredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
Spicy Pork with Flat NoodlesA classic Chinese home-style dish featuring stir-fried pork slices, green and red peppers, and flat noodles, seasoned with aromatic spices for a spicy and savory flavor.
Sauce Tossed NoodlesA Chinese dish made by tossing cooked noodles with a savory sauce, typically including soy sauce, sesame paste, garlic, and chili oil for rich flavor.
Salted Mustard Greens with Flat Noodles and EggA traditional Chinese dish made by stir-frying salted mustard greens with flat noodles and eggs, offering a savory and slightly tangy flavor.
Snowy Red Sauce Noodles with Double Width NoodlesA savory dish featuring pickled mustard greens and meat sauce tossed with thin and wide noodles for a rich, satisfying bite.