Hehe Coffee (Yunlong Building Branch)
咖啡 · ⭐ 3.9
A104, Yunlong Building, No. 9, Huangshan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at A104, Yunlong Building, No. 9, Huangshan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: London Essence Tonic Water, Ice Oat Milk Latte, Savory Mocha.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 咖啡
- Rating: 3.9
- Address: A104, Yunlong Building, No. 9, Huangshan Road
- Popular dishes: London Essence Tonic Water, Ice Oat Milk Latte, Savory Mocha, Matcha Latte, Matcha Grapefruit Layer Cake
China trip · China travel
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Dishes
London Essence Tonic WaterA refreshing cocktail made with gin, tonic water, lemon slice, and mint leaves, perfect for pre-dinner or summer sipping.
Ice Oat Milk LatteIce oat milk latte made with oat milk and espresso, served over ice. Mix cold brew or chilled espresso with oat milk, stir well, pour into a glass with ice, and add a touch of syrup or honey for flavor.
Savory Mocha咸摩卡是一道融合菜品，主要食材包括咖啡粉、牛奶和咸味配料如奶酪或咸奶油。制作时将煮好的浓缩咖啡与加热的牛奶混合，加入适量奶酪或咸奶油搅拌均匀，形成带有咸香风味的饮品。
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Matcha Grapefruit Layer CakeA fusion dessert combining delicate layers of thin pastry with matcha cream and fresh grapefruit, offering a refreshing and subtly sweet flavor.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.- 芒果生椰拿铁芒果生椰拿铁以新鲜芒果和椰奶为主要原料，搭配浓缩咖啡制成。芒果经搅拌后与椰奶混合，再加入冰块和咖啡液，形成分层效果。饮品口感顺滑，带有芒果的果香和椰奶的清香。
- Bartender's Lazy Ramos Gin FizzA refreshing cocktail made with gin, orange flower water, lemon juice, cream, and egg white, known for its smooth texture and citrusy sweetness.
Ceylon Tea Layer CakeA dessert featuring layered pastry infused with Ceylon tea, filled with tea cream and jam, baked to a golden crisp.- Black Pineapple Layer CakeA sweet dessert made with fresh pineapple and layered glutinous rice sheets, offering a delicate balance of tangy and sweet flavors.