Fujian Qianlixin Wonton
小吃快餐 · ⭐ 3.7
No. 17, Malu Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Malu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Small Bowl Shepherd's Purse Dumplings, Small Bowl Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 17, Malu Street
- Popular dishes: Braised Egg, Small Bowl Shepherd's Purse Dumplings, Small Bowl Dumplings, Pork Dumplings, Chinese Herb and Pork Dumplings
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Small Bowl Shepherd's Purse DumplingsFresh shepherd's purse and pork are wrapped in thin dumpling skins, then simmered in clear broth for a delicate, savory taste.
Small Bowl DumplingsSmall bowl dumplings are delicate filled dumplings made with minced pork and vegetables, boiled in a clear broth for a savory and satisfying meal.
Pork DumplingsPork dumplings are filled with fresh minced pork and steamed or boiled, offering a tender and savory bite.
Chinese Herb and Pork DumplingsJi菜肉大馄饨 features fresh shepherd's purse and pork, finely chopped and mixed with seasoning, then wrapped in dumpling wrappers and boiled. The filling is flavorful and tender, with clear soup and thin, generous dumpling skins.
Sheep's Sorrel Dumpling FillingA savory filling made with fresh shepherd's purse, pork mince, and seasonings, ideal for wrapping in dumplings.
Spicy OilSichuan chili oil is made by mixing chili powder or flakes with vegetable oil and heating it. Key ingredients are chili and edible oil; the chili is fried in hot oil to infuse flavor and aroma, creating a bright red seasoning oil.
Wonton SoupDumpling soup is made by wrapping minced pork or shrimp meat in thin dough wrappers, then boiling the dumplings and serving them in clear broth or stock, garnished with chopped green onions and cilantro. Additional ingredients such as egg flowers or leafy vegetables can be added.
Dumpling Meat FillingDumpling meat filling is a savory mixture of minced pork, scallions, and seasonings, wrapped in thin dough and boiled to create a classic Chinese dish.
Balsamic VinegarAged vinegar is a seasoning made from grains through a fermentation process, with main ingredients including sorghum, rice, or wheat. During production, the raw materials are steamed and then treated with mold to convert starches into sugars, followed by alcohol fermentation and acetic acid fermentation, ultimately yielding a vinegar liquid with rich aroma. The finished product is typically aged and filtered, resulting in a clear color and rich, mellow flavor.