Lao Ma Chengshou (Jinshi Avenue Store)
小吃快餐 · ⭐ 3.8
No. 369-12, Jinshi Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 369-12, Jinshi Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dumplings, Seaweed and Shrimp Dumplings, Sichuan-style Sweet Potato Noodle with Sour and Spicy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 369-12, Jinshi Avenue
- Popular dishes: Dumplings, Seaweed and Shrimp Dumplings, Sichuan-style Sweet Potato Noodle with Sour and Spicy Sauce, Sour Cabbage Rice Noodles, Sour Cabbage and Pork Noodles
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Dishes
DumplingsDumplings are a traditional Chinese noodle dish made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage and chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and then cooked.
Seaweed and Shrimp DumplingsSoybean paste and shrimp dumplings are filled with pork or shrimp, stir-fried with seaweed and dried shrimp. After boiling, they're tossed with blanched seaweed and rehydrated shrimp, then seasoned for a delicious, nutritious dish.
Sichuan-style Sweet Potato Noodle with Sour and Spicy SauceA spicy and sour Sichuan-style dish made with sweet potato noodles and thin taro skin, seasoned with chili oil, vinegar, garlic, and peanuts.
Sour Cabbage Rice NoodlesSuancai Mi Xian is a dish made with rice noodles, acidulated cabbage, and slices of pork or beef. The noodles are cooked and stir-fried or stewed with the cabbage and seasonings to blend flavors. Commonly, the cabbage is chopped and sautéed with meat, then simmered in broth before mixing with the cooked noodles.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Green Pepper Rice NoodlesA Chinese home-style dish made with rice noodles stir-fried with green peppers, meat or egg, offering a fresh and slightly spicy flavor.
Chicken Offal Rice NoodlesChicken offal rice noodles is a dish featuring chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the offal is blanched or stir-fried and then combined with cooked rice noodles, either stir-fried or simmered in broth, seasoned to taste.