Jiayu Noodle Shop
小吃面食 · ⭐ 4.1
No. 1451 Sanquan Road, Yeqiao Market
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1451 Sanquan Road, Yeqiao Market. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shanghai Fried Noodles, Pickled Vegetable Noodle Soup, Salted Egg Yolk Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.1
- Address: No. 1451 Sanquan Road, Yeqiao Market
- Popular dishes: Shanghai Fried Noodles, Pickled Vegetable Noodle Soup, Salted Egg Yolk Meatballs, Pickled Vegetable and Pork Noodle Soup, Fried Pork Cutlet
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shanghai Fried NoodlesA classic Chinese dish featuring stir-fried noodles with eggs, vegetables, and meat, seasoned with soy sauce and sesame oil.
Pickled Vegetable Noodle SoupA comforting noodle soup made with pickled vegetables and broth, known for its savory flavor and satisfying texture.
Salted Egg Yolk Meatballs咸蛋黄狮子头 is a meatball dish made primarily from pork mince, coated with crushed salted egg yolk and then fried or steamed. The main ingredients include pork mince, salted egg yolk, chopped scallion and ginger, starch, and seasonings. The preparation involves mixing the meat filling until it becomes elastic, shaping it into large balls, blending it evenly with the salted egg yolk, and finally cooking it so that the salted egg yolk melts and coats the surface of the meatballs.
Pickled Vegetable and Pork Noodle SoupNoodles with pork and pickled mustard greens, simmered in broth with salt and soy sauce, served over cooked noodles.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Vegetarian HarmonyA dish made with tofu, mushrooms, and greens, gently cooked to create a fresh and balanced vegetarian meal.
Mung Bean Ice Shaved DessertA refreshing dessert made with boiled mung beans and shaved ice, sweetened with syrup or honey.
辣肉辣肉是一道以猪肉为主要食材的菜肴，通常选用五花肉或瘦肉切丁或切片，用辣椒、蒜、姜等调料炒制而成。制作时先将肉煸炒出油，再加入辣椒和其他调味料翻炒均匀，使肉质入味。
Spicy Sauce NoodlesSpicy sauce noodles feature a rich broth made with chili paste, vegetables, and meat, served over wheat noodles for a bold, satisfying flavor.
Stir-fried Pork Liver NoodlesA dish made by stir-frying pig liver with green peppers and onions, seasoned with soy sauce and doubanjiang, then mixed with cooked noodles.
Reviews
- odd_shrewWe stopped by this place on our way home from Longfusi during the Spring Festival — I'd been craving their huge rice dumplings forever. It's tucked inside the market, which kinda surprised me at first, but honestly it was perfect because they had so many different ones to pick from. I went with the big meat ones and a few spicy ones too. Also grabbed some tangyuan they just started selling. The dumplings were incredible — a whole big chunk of pork inside, super fragrant, and the rice was so sticky and soft the way it should be. The tangyuan were amazing too. We got black sesame, osmanthus, and chocolate. None of them were overly sweet, just right, and they smelled amazing. Totally coming back next time I'm in the area.
