Yu Shu Ji · Mei Wa Fei Chang Yu (Kangqiao Rongfu Store)
Hot pot · ⭐ 4.0
No. 1, Huxia Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Huxia Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Medium Spicy Broth, Farmhouse Loofah Stir-fry, Spicy麻 Frog with Sichuan Pepper.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.0
- Address: No. 1, Huxia Street
- Popular dishes: Medium Spicy Broth, Farmhouse Loofah Stir-fry, Spicy麻 Frog with Sichuan Pepper, Refreshing Pig Intestine, Special Spicy Mala Hot Pot Base
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Dishes
Medium Spicy BrothA medium-spicy broth base made with various chilies and spices, stir-fried with beef tallow or vegetable oil, featuring ingredients like doubanjiang, Sichuan peppercorns, ginger, garlic, scallions, star anise, and cinnamon for a rich, numbing flavor in hot pot or cooking.
Farmhouse Loofah Stir-fryA simple and healthy dish made by stir-frying fresh loofah with garlic or eggs, popular in Chinese households.
Spicy麻 Frog with Sichuan PepperFresh frog cooked with Sichuan pepper and chili, delivering a spicy and numbing flavor profile.
Refreshing Pig IntestineA cold dish made from cleaned and seasoned pork intestines, known for its crisp texture and spicy flavor.
Special Spicy Mala Hot Pot BaseA rich, spicy broth made with beef tallow, broad bean paste, Sichuan peppercorns, and chili peppers, ideal for hot pot cooking.
Special Black TofuA dish made from black bean tofu, simmered with mushrooms and vegetables for a rich, savory flavor.
Fresh-Cut Fish HeadA dish made with fresh fish head, simmered with ginger, scallions, and garlic to highlight its natural freshness and rich flavor.
Snowflake PorkA Chinese dish made of tender pork belly coated in starch and deep-fried until crispy, resembling snowflakes in texture and flavor.
Fresh Chili and Young Ginger Stir-fryA spicy stir-fry dish made with fresh green chili and young ginger, known for its aromatic flavor and mild heat.