Xie Sui Nian Yangchenghu Crab (Qingchun Road Store)
鱼鲜 · ⭐ 4.1
No. 82 Hanlin Street, Xiaoying Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 82 Hanlin Street, Xiaoying Subdistrict. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huishan Pure Five-Year Yellow Wine, Steamed Freshwater Crab, Steamed Freshwater Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 鱼鲜
- Rating: 4.1
- Address: No. 82 Hanlin Street, Xiaoying Subdistrict
- Popular dishes: Huishan Pure Five-Year Yellow Wine, Steamed Freshwater Crab, Steamed Freshwater Crab, Steamed Swimming Crab, Steamed Red Roe Female Crab
China trip · China travel
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Dishes
Huishan Pure Five-Year Yellow WineA premium yellow wine made from glutinous rice, wheat, and Jinghu Lake water, fermented for five years using traditional methods. It has a golden color, rich aroma, and sweet, mellow taste.
Steamed Freshwater CrabA dish featuring fresh freshwater crabs steamed with ginger and scallions, highlighting the delicate flavor and natural sweetness of the crab meat.
Steamed Freshwater CrabSteamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
Steamed Swimming CrabSteamed swimming crab is a dish made primarily with fresh swimming crabs. After steaming, the crab retains its original flavor, with tender meat and rich crab roe. The preparation method is simple: clean the swimming crabs, place them in a steamer, add适量 of ginger slices and cooking wine, then steam until fully cooked.
Steamed Red Roe Female CrabFresh female crab with rich red roe, steamed to preserve its natural flavor and tender texture.
Boiled Large ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply. Clean the fresh shrimp, then boil them in hot water until the shrimp turn red and curl. Serve with a light dipping sauce made from minced ginger and garlic, soy sauce, and sesame oil.
Premium Red Roe Female CrabPremium red roe female crab steamed to perfection, offering rich, sweet flavor and tender texture.
HuaDiao Steamed Drunken ShrimpFresh shrimp steamed in a blend of Hua Diao wine, ginger, and scallions, then soaked in a fragrant alcoholic marinade for a rich, savory flavor.
Crab DishCrab dish is a cuisine that primarily uses crab as the main ingredient. Typically, the crab is cleaned and then steamed or boiled, and served with ginger vinegar sauce or other seasonings. Some recipes include additional ingredients such as scallions, ginger, and garlic, which are stir-fried to enhance the flavor.