New Orleans BBQ Rice Bowl & Huangfen Chicken Rice
小吃快餐 · ⭐ 3.5
Ground-Floor Shops, Chilong Xinyuan, Lu Bei Highway
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-Floor Shops, Chilong Xinyuan, Lu Bei Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peach-flavored Soda, Baby bok choy, Dumpling Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: Ground-Floor Shops, Chilong Xinyuan, Lu Bei Highway
- Popular dishes: Peach-flavored Soda, Baby bok choy, Dumpling Soup, Delicious Spring Rolls, 芝士鸡块
China trip · China travel
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Dishes
Peach-flavored SodaA refreshing peach-flavored soda made with real peach juice and carbonated water, offering a sweet and tangy taste.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Delicious Spring RollsA refreshing dish made with fresh vegetables, shrimp, and pork, wrapped in rice paper and served with dipping sauce. The ingredients are lightly pounded for a unique texture.
芝士鸡块芝士鸡块以鸡胸肉为主要食材，切成小块后用调味料腌制，再裹上淀粉或面粉进行油炸至金黄酥脆。最后加入融化的芝士（如马苏里拉芝士）拌匀，使鸡肉表面覆盖一层浓郁的芝士层，形成外酥里嫩、芝士香浓的口感。
Snowflake Chicken CutletSnowflake chicken cutlets are made from chicken breast, marinated and coated with a special powdered mixture, then fried until crispy outside and juicy inside. Starch or breadcrumbs are often added for texture, resulting in a golden, soft dish.
Chicken Cutlet Rice BowlA savory rice bowl featuring grilled chicken cutlet and seasoned pork, served with vegetables and steamed rice.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.
Braised Pork MeatballsHuangfen Lion's Head is a large pork meatball dish, marinated, mixed, shaped, then fried or boiled, and slowly stewed with broth, soy sauce, and sugar to make it flavorful and tender. Usually served with vegetables like bok choy or carrots.
Braised Tofu with Brown SauceHuangfen Tofu is a dish made with soft tofu as the main ingredient, combined with minced pork, scallions, ginger, garlic, and other seasonings, simmered slowly. The tofu is first pan-fried until slightly golden, then seasoned and stewed gently in water until flavorful.