Minchuan Seafood (COSMO Chengdu Store)
鱼鲜 · ⭐ 3.4
No. 1 Qingshiqiao Zhong Street, Chunxi Road Subdistrict, Qingshiqiao Agricultural and Sideline Products Market, Building 1, 1st Floor, No. 13 (Self-assigned No. A-106)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Qingshiqiao Zhong Street, Chunxi Road Subdistrict, Qingshiqiao Agricultural and Sideline Products Market, Building 1, 1st Floor, No. 13 (Self-assigned No. A-106). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Octopus Tentacles, Fresh Yellow Mushroom, Fresh and Delicious Chanterelle Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 鱼鲜
- Rating: 3.4
- Address: No. 1 Qingshiqiao Zhong Street, Chunxi Road Subdistrict, Qingshiqiao Agricultural and Sideline Products Market, Building 1, 1st Floor, No. 13 (Self-assigned No. A-106)
- Popular dishes: Frozen Octopus Tentacles, Fresh Yellow Mushroom, Fresh and Delicious Chanterelle Mushroom, Fresh Blue-headed Mushroom, Fresh Chicken Mushroom
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Frozen Octopus TentaclesFrozen octopus tentacles are a seafood ingredient with a firm texture, ideal for boiling, grilling, or stewing to retain their natural flavor and chewiness.
Fresh Yellow MushroomFresh Yellow Mushroom is a delicacy made from freshly harvested yellow mushrooms, stir-fried or simmered to preserve its natural flavor and crisp texture, often enhanced with garlic for aroma.
Fresh and Delicious Chanterelle MushroomFresh chanterelle mushrooms stir-fried simply with garlic and salt, preserving their natural flavor and crisp texture.
Fresh Blue-headed MushroomFresh blue-headed mushroom is a wild edible fungus known for its delicate flavor and texture. It's typically stir-fried with garlic and ginger to highlight its natural taste.
Fresh Chicken MushroomFresh chicken mushroom is a wild fungus from Yunnan, known for its crisp texture and delicate flavor. Often stir-fried or simmered with meat to preserve its natural taste.
Fresh Chicken ThighFresh chicken thigh marinated and roasted to perfection, with a crispy skin and tender, juicy meat.
Japanese Bamboo RollA Japanese dish made from fish paste wrapped around a bamboo stick and steamed, known for its chewy texture and savory flavor.
Enoki MushroomHericium erinaceus is an edible mushroom resembling antlers, primarily made from the mushroom body. Fresh hericium is cleaned, sliced or torn into pieces, and can be stir-fried, simmered in soup, or grilled to preserve its natural flavor.
Fresh Frozen Morel MushroomA dish made from fresh or frozen morel mushrooms, simmered in broth to bring out their rich, earthy flavor and delicate texture.
Large Fresh LobsterLarge fresh lobster stir-fried with special spices and chili, tender meat with rich flavor, spicy but not overwhelming, aromatic and delicious.