Miss Du in the Northwest · Roujiamo · Youpo Mian · Liangpi
小吃快餐 · ⭐ 3.4
Unit 21-2, First Floor, Hangzhou Qingshanhu Baolong Plaza, No. 2788, Keji Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 21-2, First Floor, Hangzhou Qingshanhu Baolong Plaza, No. 2788, Keji Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lean Pork Steamed Bun, Lady's Lean Pork Dumplings, Sichuan Spicy Oil Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Unit 21-2, First Floor, Hangzhou Qingshanhu Baolong Plaza, No. 2788, Keji Avenue
- Popular dishes: Lean Pork Steamed Bun, Lady's Lean Pork Dumplings, Sichuan Spicy Oil Cold Noodles, Hand-Chopped Fresh Chili Pork Steamed Bun, Spicy Pork Noodles with Chili Oil
China trip · China travel
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Dishes
Lean Pork Steamed BunLean pork is slow-cooked until tender, then stuffed into a crispy steamed bun with vegetables for a savory and satisfying meal.
Lady's Lean Pork DumplingsA home-style dish made with lean pork, seasoned and shaped into balls, then boiled to create tender and flavorful dumplings.
Sichuan Spicy Oil Cold NoodlesA traditional Sichuan cold noodle dish made with wheat noodles, fresh vegetables, and a spicy chili oil dressing, known for its refreshing texture and bold flavor.
Hand-Chopped Fresh Chili Pork Steamed BunA savory dish featuring hand-chopped fresh chili and tender pork stuffed into a toasted bun, delivering a spicy and satisfying bite.
Spicy Pork Noodles with Chili OilHand-pulled noodles topped with seasoned minced pork and a fragrant chili oil pour, delivering a bold, spicy flavor.
Spicy Beef NoodlesBeef spicy rice noodles are made with sweet potato noodles as the main ingredient, paired with boiled beef slices or chunks, and seasoned with a spicy and sour broth. The broth is typically prepared using chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and other seasonings, garnished with bean sprouts, cilantro, and green onions. The dish offers a smooth texture and rich, bold flavors.
Classic Vegan NoodlesA refreshing vegan noodle dish made from wheat flour sheets, topped with fresh vegetables and a tangy spicy sauce.
Classic Beef Tendon NoodlesClassic beef tendon noodles feature tender beef tendon simmered in rich broth, served with chewy handmade noodles for a satisfying and flavorful dish.
Jade SeaweedA refreshing cold dish made from seaweed and vegetables, lightly dressed with a mild seasoning for a crisp, healthy bite.
Sesame Noodles with Beef Tendon and Cold Skin ComboA combo dish featuring sesame-glazed beef tendon noodles and chilled rice noodles, garnished with cucumber and carrot for a refreshing contrast.