Mr. Rice - Boxed Rice Meals
小吃快餐 · ⭐ 3.4
3rd Floor, Canteen No. 7, Hunan International Economics University, 822 Fenglin Third Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Canteen No. 7, Hunan International Economics University, 822 Fenglin Third Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Pork with Potato Slices, Home-style Tofu and Pork Stir-fry, Stir-fried Pork with Lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: 3rd Floor, Canteen No. 7, Hunan International Economics University, 822 Fenglin Third Road
- Popular dishes: Stir-fried Pork with Potato Slices, Home-style Tofu and Pork Stir-fry, Stir-fried Pork with Lettuce
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stir-fried Pork with Potato SlicesPotato stir-fried with pork is a home-style dish using sliced potatoes and pork. Slice potatoes and pork, stir-fry garlic, add pork until colored, then add potatoes, season, simmer until potatoes are tender, and finish by thickening the sauce.
Home-style Tofu and Pork Stir-fryA classic Chinese home-cooked dish featuring fried tofu and pork, seasoned with soy sauce and aromatics for a savory, comforting flavor.
Stir-fried Pork with LettuceStir-fried lettuce with pork is a Chinese home-style dish using lettuce and pork as main ingredients. Peel and slice the lettuce, slice the pork, marinate with wine and soy sauce, then stir-fry together with salt and garlic until cooked through.