Miao Family Sauce-Scented Pancake (Ledalu Branch, Dexin Junchen Branch)
小吃快餐 · ⭐ 3.6
De Xin Jun Cheng
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at De Xin Jun Cheng. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nourishing Stomach Rice Porridge, Qianli Xiang Xiao Hun Dun, Grandmother's Vegetable Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: De Xin Jun Cheng
- Popular dishes: Nourishing Stomach Rice Porridge, Qianli Xiang Xiao Hun Dun, Grandmother's Vegetable Dish, Special Spicy and Sour Soup, Special Miao-style Scallion Oil Cake
China trip · China travel
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Dishes
Nourishing Stomach Rice PorridgeA gentle rice porridge made by slow-cooking rice until soft and creamy, ideal for soothing the stomach and aiding digestion.
Qianli Xiang Xiao Hun DunQianlixiang small dumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is evenly mixed, placed in the dumpling wrappers, and cooked in boiling water until they float.
Grandmother's Vegetable DishGrandmother's vegetable dish is a home-style dish primarily made with pickled vegetables, typically using pickled mustard greens, xue li hong (a type of pickled mustard), and radish leaves. It is stir-fried with minced garlic, chili peppers, and fermented black beans, resulting in a savory, slightly spicy flavor with rich aroma.
Special Spicy and Sour SoupSpecial spicy soup made with beef or mutton, combined with vermicelli, tofu skin, wood ear mushrooms, carrots, and seasoned with pepper, chili, ginger, scallions, and garlic. Ingredients are first cooked, then slowly stewed with seasonings to create a rich, flavorful broth.
Special Miao-style Scallion Oil CakeSpecial Miao-style Scallion Oil Cake is a type of pastry made with flour, scallions, and cooking oil. It has a crispy exterior and soft interior, with a rich scallion and oil aroma.
Meat Dumpling BaoA traditional Chinese dim sum dish made with minced pork and seasonings, wrapped in thin dough and steamed until tender.
Homemade Stone-Milled Soy MilkMade by slowly grinding soybeans in a stone mill and boiling the filtered liquid, this soy milk retains natural bean aroma and is smooth and delicate in texture.
Wuhu Special Steamed BunsWuhu Special Steamed Buns are a type of steamed dough dish made with flour skin and meat filling, usually containing pork and shrimp, and prepared using a unique fermentation and steaming process.
Green Pepper Ham PancakeGreen pepper ham pie is made from green peppers, ham, and flour. Chop the peppers, mix with diced ham, add seasoning, and use as filling. Mix flour with water to form dough, roll into small饼皮, fill, and pan-fry until golden brown.
Crispy Sweet CakeA Chinese pastry made with flour, sugar, and oil, featuring a crispy exterior and soft, sweet interior, often enjoyed during festivals or as a tea-time treat.