Wu Jie Minqing White Cut Duck Rice Noodles (Longhu Chunjiang Tianxi Branch)
小吃快餐 · ⭐ 3.6
Longhu Chunjiang Tianxi
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Longhu Chunjiang Tianxi. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Salad, Mixed Duck Offal Salad, Mixed Duck Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Longhu Chunjiang Tianxi
- Popular dishes: Mixed Salad, Mixed Duck Offal Salad, Mixed Duck Intestines, Pickled Cabbage Udon Noodles, Seafood Rice Noodles
China trip · China travel
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Dishes
Mixed SaladA cold dish made with fresh lettuce, washed and drained, then mixed with seasonings like salt, sesame oil, garlic, and vinegar. Optional additions include chili oil or soy sauce to taste.
Mixed Duck Offal SaladA dish made by mixing duck organs such as heart, liver, and intestines with seasonings like garlic, chili, and scallions, served cold for a crisp and spicy flavor.
Mixed Duck IntestinesA dish made by mixing duck intestines with garlic, cilantro, chili oil, and other seasonings for a crisp and flavorful appetizer.
Pickled Cabbage Udon NoodlesA Japanese dish featuring chewy udon noodles served with pickled vegetables, offering a tangy and savory flavor profile.
Seafood Rice NoodlesSeafood rice noodles is a dish made primarily with rice noodles and various seafood. The rice noodles are smooth and chewy, while the seafood—such as shrimp, clams, and squid—is stir-fried or boiled and mixed with the noodles and seasonings to create a harmonious flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Luo Han Meat NoodlesA Chinese dish made with braised pork, mushrooms, bamboo shoots, and rice noodles, seasoned to perfection.
Luohan Meat NoodlesA Chinese noodle dish featuring thin noodles served with a savory broth and assorted meats and vegetables, including pork, shrimp, and mushrooms.
Duck Offal NoodlesA dish made with duck offal and rice noodles, stir-fried with seasonings for a savory and slightly spicy flavor.