Yixiang Ge Hunan Cuisine (Yijing Songshan Lake Branch)
Hunan cuisine · ⭐ 3.5
Rooms 121–122, No. 180, Shichong Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Rooms 121–122, No. 180, Shichong Avenue. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Pork Stir-Fry, Green Pepper and Edamame Rice, Stir-fried Fresh Beef.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hunan cuisine
- Rating: 3.5
- Address: Rooms 121–122, No. 180, Shichong Avenue
- Popular dishes: Spicy Pork Stir-Fry, Green Pepper and Edamame Rice, Stir-fried Fresh Beef
China trip · China travel
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Dishes
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Green Pepper and Edamame RiceA simple and fresh dish made with green peppers and edamame, stir-fried for a crisp and savory flavor.
Stir-fried Fresh BeefStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. The beef is sliced thinly and stir-fried quickly with vegetables such as green peppers, red peppers, and onions to maintain the tender and fresh texture of the beef.