Hong Kong Style Burger & Fried Chicken (Xilian Store)
小吃快餐 · ⭐
No. 2, Xilian Development Zone, Zhongxin Highway, Danzao Town, Unit 9, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Xilian Development Zone, Zhongxin Highway, Danzao Town, Unit 9, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy香 Chicken Burger, Double Spicy Chicken Burger, 双层鳕鱼堡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating:
- Address: No. 2, Xilian Development Zone, Zhongxin Highway, Danzao Town, Unit 9, 1st Floor
- Popular dishes: Crispy香 Chicken Burger, Double Spicy Chicken Burger, 双层鳕鱼堡, Double-Flavor Korean Boneless Fried Chicken, Mexican Chicken Wrap
China trip · China travel
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Dishes
Crispy香 Chicken BurgerCrispy香鸡堡 is made from chicken breast, marinated, coated with flour and seasonings, then fried until crispy. Served in a burger bun with lettuce, tomato slices, and sauce for a complete burger structure.
Double Spicy Chicken BurgerA double-layer spicy chicken burger featuring crispy fried chicken thighs, fresh lettuce, tomato, and a special spicy sauce between soft buns.
双层鳕鱼堡双层鳕鱼堡由两层面包夹着两片煎制的鳕鱼排组成，中间加入生菜、番茄和酱料。鳕鱼排通常经过腌制后裹粉油炸或煎熟，口感外酥里嫩。
Double-Flavor Korean Boneless Fried ChickenBoneless chicken thighs marinated in Korean sauce, deep-fried to crispy perfection, served with two dipping sauces: sweet-spicy and garlic.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Twisted Dough TwistA traditional dough dish made from flour, eggs, sugar, and oil. The dough is divided, rolled into long strips, coiled into flower shapes, then deep-fried until golden and crispy. Crispy outside, soft inside.
Double DelightBiyi Shuangfei is a Chinese dish primarily made with chicken breast and shrimp. The chicken is sliced and paired with shrimp, then blanched or briefly fried before being stir-fried with scallions, ginger, and garlic that have been sautéed until fragrant. Seasonings are added and the dish is quickly cooked. The finished dish has a bright color and a tender, smooth texture.
Hong Kong-style Chicken CutletA large, crispy fried chicken cutlet made from boneless thigh meat, marinated and coated in a special batter, popular in Hong Kong cuisine.
Special Deal RollA thin pancake wrapped around stir-fried meat and vegetables, seasoned with a savory sauce.
Portuguese Egg TartPortuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.