Pearl Dumplings (Jier Yan Road Store)
小吃快餐 · ⭐ 3.7
No. 35, Jieryan
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 35, Jieryan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Mixed Knife-Sliced Noodles, Dry Tossed Noodles, Pickled Chili Chicken Offal Knife-Sliced Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 35, Jieryan
- Popular dishes: Dry-Mixed Knife-Sliced Noodles, Dry Tossed Noodles, Pickled Chili Chicken Offal Knife-Sliced Noodles, Fried Egg, Beef Noodles
China trip · China travel
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Dishes
Dry-Mixed Knife-Sliced NoodlesA Chinese dish featuring knife-cut noodles tossed with vegetables and meat in a spicy, savory sauce.
Dry Tossed NoodlesDry-mixed noodles is a dish made primarily with cooked noodles, combined with various seasonings and side ingredients. Main ingredients include noodles, vegetables, meat, or soy products, which are thoroughly mixed with seasonings without the need for broth.
Pickled Chili Chicken Offal Knife-Sliced NoodlesA spicy and tangy dish featuring chicken offal stir-fried with pickled chili, served over hand-cut noodles for a bold, satisfying meal.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Pearl DumplingsPearl dumplings are small, translucent wontons filled with pork and shrimp, steamed or boiled until tender, often served with a savory dipping sauce.
红汤抄手红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃，将馅料包入面皮中制成抄手，煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
Sour Cabbage NoodlesSour cabbage noodles are a noodle dish made with noodles as the main ingredient, combined with sour cabbage, pork slices or beef slices. To prepare, first cook the noodles, then add stir-fried sour cabbage and meat slices, and finally add water to boil and season, creating a tangy and rich broth.