Luckin Coffee (Xietai Center Store)
咖啡 · ⭐ 4.2
No. 88 Zunyi South Road, First Floor, Xietai Center
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 88 Zunyi South Road, First Floor, Xietai Center. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Coconut Latte, Okinawa Brown Sugar Latte, Tiramisu Mocha.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.2
- Address: No. 88 Zunyi South Road, First Floor, Xietai Center
- Popular dishes: Yunnan Coconut Latte, Okinawa Brown Sugar Latte, Tiramisu Mocha, Fish摸 Latte with Coconut, Cherry Blossom Berry Yogurt
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Dishes
Yunnan Coconut LatteYunnan fresh coconut latte is made by blending fresh coconut milk and coffee with ice. Main ingredients include coconut milk, espresso, and ice; some versions may add a small amount of syrup for flavor.
Okinawa Brown Sugar LatteOkinawa brown sugar latte is made primarily from fresh milk and Okinawa's specialty brown sugar. The brown sugar is dissolved in hot milk, stirred evenly, then mixed with concentrated coffee or freshly brewed coffee to create a layered beverage. The preparation emphasizes the fusion of the brown sugar's caramel aroma with the creaminess of the milk, resulting in a smooth and rich texture.
Tiramisu MochaTiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
Fish摸 Latte with CoconutMoyu Coconut Latte is an innovative beverage made with fresh coconut milk as its base, blended with concentrated coffee and Moyu syrup, topped with a light layer of frothed milk, delivering a smooth texture and a unique coconut coffee flavor.
Cherry Blossom Berry YogurtSakura Berry Yogurt is a colorful dessert made primarily with fresh strawberries and yogurt. Wash the strawberries, halve them, and mix with yogurt until fully blended. Finally, sprinkle pickled sakura blossoms for added flavor and visual appeal. For best results, refrigerate before serving.
Roasted Coconut LatteRoasted Coconut Latte is an innovative beverage that uses a fresh coconut as a container. The coconut meat inside is roasted to a golden brown, then filled with carefully crafted latte coffee. The sweetness of the coconut perfectly blends with the richness of the coffee, creating a unique taste experience.
Tea Tea MochiA Japanese dessert made with glutinous rice dough filled with sweet red bean paste and dusted with matcha powder, offering a soft, sweet, and subtly tea-flavored treat.
Light JasmineLight Jasmine is a dish made primarily with fresh jasmine flowers, shrimp, and egg white. The preparation involves mashing shrimp into a paste, mixing it with egg white, salt, and starch until well blended, then embedding the mixture with jasmine flowers and gently steaming it. The finished dish resembles a jasmine flower in shape, with a delicate texture where the aroma of shrimp blends harmoniously with the floral fragrance.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Dragon Year Sauce-Flavored ChocolateDragon Year Sauce-Infused Chocolate is an innovative dessert that blends Chinese-style sauces with Western chocolate. Made from premium dark chocolate, it incorporates a specially crafted sauce-flavored liquor, then garnished with a subtle hint of sea salt to create a unique taste. The preparation requires precise temperature control to ensure the perfect fusion of chocolate and liquor aroma.