Lei Ji Longxiang Special Pig Liver Noodles (Zhongnan Road Branch)
小吃面食 · ⭐ 4.4
No. 410 Zhongnan Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 410 Zhongnan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Rabbit Rice Noodles, Rabbit Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 4.4
- Address: No. 410 Zhongnan Road
- Popular dishes: Three Delicacies Rice Noodles, Rabbit Rice Noodles, Rabbit Noodles, Ginger Duck Noodles, Small Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
Rabbit Rice NoodlesA Chinese dish featuring rice noodles stir-fried with rabbit meat, vegetables, and spicy sauce, offering a rich, aromatic flavor.
Rabbit NoodlesA Chinese dish featuring tender rabbit meat served with noodles, seasoned with ginger, garlic, and scallions for a savory flavor.
Ginger Duck NoodlesGinger duck noodles feature duck meat and ginger as main ingredients. Duck is blanched, then stewed with ginger to create a rich broth, served with cooked noodles and garnished with green onions or cilantro. The dish emphasizes the fusion of duck and ginger for a fragrant, savory flavor.
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Beef Rice NoodlesBeef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
Pork Liver Rice NoodlesPork liver rice noodles is a dish made primarily with pork liver and rice noodles. The liver is sliced, blanched to remove odor, then stir-fried or mixed with cooked rice noodles and seasoned with soy sauce, salt, scallions, ginger, and garlic. Finally, broth or water is added and boiled to blend the flavors.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Ma Ge NoodlesA spicy Sichuan-style noodle dish made with hand-pulled noodles, beef mince, peanuts, and vegetables in a numbing-spicy sauce.