Zeng San Xian Rice Noodles (Xiushan Zhongbai Branch)
小吃面食 · ⭐ 3.8
No. 128, Yuxiu Avenue, Annex 15–16
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 128, Yuxiu Avenue, Annex 15–16. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sichuan-style Pepper Pork Noodles, Pickled Pepper Stinky Tofu Noodles, Nourishing Vegetable Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 128, Yuxiu Avenue, Annex 15–16
- Popular dishes: Sichuan-style Pepper Pork Noodles, Pickled Pepper Stinky Tofu Noodles, Nourishing Vegetable Rice Noodles, Hot Pot Pork Liver Rice Noodles, Shredded Pork Rice Noodles
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Dishes
Sichuan-style Pepper Pork NoodlesSpicy pickled pepper shredded pork rice noodles: tender pork loin strips stir-fried with pickled chili, green and red peppers, scallions, ginger, and garlic, then simmered in broth and served over cooked rice noodles, garnished with cilantro.
Pickled Pepper Stinky Tofu NoodlesPickled Pepper Stinky Tofu Noodles is a Chinese snack made with stinky tofu and noodles, seasoned with pickled peppers and chili oil, offering a spicy and uniquely fermented flavor.
Nourishing Vegetable Rice NoodlesA healthy and flavorful dish made with rice noodles and fresh vegetables, simmered in a savory broth for a nourishing meal.
Hot Pot Pork Liver Rice NoodlesHot pot liver rice noodles is a dish primarily made with pig liver and rice noodles. The pig liver is sliced and blanched, then cooked together with the rice noodles in hot pot seasoning. The broth is typically prepared using beef tallow, chili peppers, Sichuan peppercorns, and doubanjiang (fermented broad bean paste), with additional aromatics such as scallions, ginger, and garlic. Seasonings can be added according to personal taste when serving.
Shredded Pork Rice NoodlesShredded pork rice noodles is a dish made primarily with shredded pork tenderloin, combined with rice noodles and vegetables. To prepare, the pork strips are marinated with seasonings, then stir-fried or boiled together with blanched rice noodles, and finally mixed with broth or seasoning sauce.
Sour Soup Stinky Tofu NoodlesSour soup stinky tofu noodles is a dish made with stinky tofu and rice noodles, cooked in sour soup and various seasonings. The stinky tofu is fried until crispy and tender, paired with a refreshing sour broth for a rich flavor.
Sour Cabbage Vegetarian Rice NoodlesSour cabbage vegetarian rice noodles feature rice noodles with sour cabbage, bean sprouts, and carrot strips, blanched or boiled and mixed together, then dressed with a savory sauce. No animal ingredients are used, highlighting the tangy flavor of the sour cabbage and the smooth texture of the rice noodles.