Red Station Coffee & Dango (Central Plaza 100 Store)
咖啡 · ⭐ 4.0
Zhonghuan 100 Plaza
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Zhonghuan 100 Plaza. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yuzu Americano, Orange American, Sea Salt Oreo Onigiri.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 4.0
- Address: Zhonghuan 100 Plaza
- Popular dishes: Yuzu Americano, Orange American, Sea Salt Oreo Onigiri, Classic Red Bean Onigiri, Lili Americano
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yuzu AmericanoA refreshing blend of cold brew coffee, fresh yuzu juice, and a touch of honey, offering a bright, citrusy twist on the classic Americano.
Orange AmericanA refreshing blend of ice coffee, fresh orange juice, and a touch of syrup, perfect for summer.
Sea Salt Oreo OnigiriA fusion dessert combining soft Japanese onigiri with red bean paste, Oreo crumbs, and sea salt for a sweet-savory twist.
Classic Red Bean OnigiriA classic Japanese sweet made of two soft pancakes filled with sweet red bean paste, popular as a traditional snack.
Lili AmericanoA refreshing fusion drink combining fresh lychee fruit and iced Americano coffee, offering a sweet and slightly bitter finish.
Chenpi Pu'er AmericanoA creative coffee blending Chinese flavors, featuring Chenpi and Pu-er tea with iced Americano for a layered taste with citrus notes and tea sweetness.
Butter CroissantButter croissant is a baked good made from high-gluten flour, butter, water, yeast, and salt. The dough is folded and rolled multiple times to create layered structure, resulting in a crispy crust and soft, flaky interior.