Jinhaihua · Yuanxiang · Fangfei Villa
其他美食 · ⭐ 3.9
No. 166 Xizhuanglang, Shifan Village, Taihu Avenue
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 166 Xizhuanglang, Shifan Village, Taihu Avenue. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 20-Year-Aged Tangerine Peel Red Bean Paste, Pepper-flavored Swatow Meatball Baked Rice, Sichuan-style Pepper and Onion Beef Tongue.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 其他美食
- Rating: 3.9
- Address: No. 166 Xizhuanglang, Shifan Village, Taihu Avenue
- Popular dishes: 20-Year-Aged Tangerine Peel Red Bean Paste, Pepper-flavored Swatow Meatball Baked Rice, Sichuan-style Pepper and Onion Beef Tongue, Oil Vinegar Water Noodles, Salted Young Goose
China trip · China travel
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Dishes
20-Year-Aged Tangerine Peel Red Bean PasteA traditional Cantonese dessert made with aged tangerine peel and red beans, offering a rich, sweet flavor and aromatic depth.
Pepper-flavored Swatow Meatball Baked RiceA savory dish featuring Swatow-style meatballs and rice baked together with peppers and onions for a rich, aromatic flavor.
Sichuan-style Pepper and Onion Beef TongueA dish featuring Australian beef tongue marinated and stir-fried with Sichuan peppercorns and chili, delivering a numbingly spicy flavor.
Oil Vinegar Water NoodlesA refreshing cold dish made with water noodles tossed in a tangy oil-vinegar dressing, featuring a crisp texture and balanced acidity.
Salted Young GooseA traditional Chinese dish made by simmering young goose in salted water with spices, resulting in tender meat with a savory flavor.
Goat Mushroom Spring Chicken SoupA nourishing soup made with free-range chicken, precious goat mushrooms, and spring water, slowly simmered to perfection.
Jasmine-Scented Fried FishJasmine-scented fish is a dish made from grass carp, marinated, fried, and then熏 with jasmine flowers to absorb the floral aroma.