Cai Shi Bian Jing Snack (Cuilu Store)
小吃快餐 · ⭐ 4.3
No. 35 Wenhua Lane
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 35 Wenhua Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Plum Pineapple Lemon Fish, Princess Mango Rice, Xiao Xing Shredded Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 35 Wenhua Lane
- Popular dishes: Plum Pineapple Lemon Fish, Princess Mango Rice, Xiao Xing Shredded Chicken, Large Cup Lemonade, Handmade Water-Boiled Pork Balls
China trip · China travel
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Dishes
Plum Pineapple Lemon FishA creative dish featuring tender fish marinated in plum, pineapple, and lemon for a refreshing sweet-and-sour flavor.
Princess Mango RiceA sweet dish made with fresh mango, coconut milk, and fragrant rice, often served as a dessert or light meal.
Xiao Xing Shredded ChickenA cold dish made by shredding boiled chicken legs by hand and dressing with a special sauce, offering a fresh and tender texture.
Large Cup LemonadeMade with fresh lemon juice, purified water, and sugar, this large cup lemonade offers a refreshing, crisp sweet-and-sour taste. Best served chilled.
Handmade Water-Boiled Pork BallsA dish made of pork meatballs hand-formed and boiled in water, known for its tender texture and mild flavor.
Bubble TeaBuludah is a dessert made with coconut milk or milk as the base, mixed with various ingredients such as black rice, sago pearls, cold shrimp noodles, and red beans. It is then topped with toasted lactoferm strands or croutons, and finally drizzled with rose syrup.
Fresh Pork Dai-Style DumplingsFresh pork dumplings seasoned with Dai spices, served in a light and slightly spicy broth, reflecting Yunnan ethnic flavors.
Mango Sticky RiceMango sticky rice is made from glutinous rice and fresh mango. The glutinous rice is soaked and then steamed, served with diced mango and drizzled with coconut milk for a sweet and chewy flavor.
Lotus Root and Pork Dumplings with Dai SpicesLotus root and pork filling wrapped in dumpling skins, seasoned with Dai spices, served in a clear broth for a fresh, savory taste.
Lime and Lychee BowlA refreshing cold dish made with fresh lychee flesh, lime juice, honey, and a touch of mint for a tangy and sweet flavor.
Fresh Longan and Muscat Grape Papaya BowlA refreshing fruit bowl featuring fresh longan, sunshine rose grapes, and papaya, lightly dressed with honey and lemon juice.
Black Bean PotatoA Chinese home-style dish made with potatoes stir-fried in black bean sauce, offering a rich and savory flavor.