Dai Si Yang Tang Long Xia (Guanghua Road Store)
小吃快餐 · ⭐ 3.9
No. 57 Qijia Village, Puqian Village Committee
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57 Qijia Village, Puqian Village Committee. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Lamb Testicles with Garlic, Stewed Lamb with Garlic, Stir-fried羊肚.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 57 Qijia Village, Puqian Village Committee
- Popular dishes: Stir-fried Lamb Testicles with Garlic, Stewed Lamb with Garlic, Stir-fried羊肚, 特色羊汤, Bok Choy Stir-Fried with Lamb
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Dishes
Stir-fried Lamb Testicles with GarlicA dish made by stir-frying lamb testicles with garlic, resulting in a savory and aromatic flavor.
Stewed Lamb with GarlicA Chinese dish made by stewing lamb with garlic, resulting in tender meat and rich, aromatic flavor.
Stir-fried羊肚Stir-fried羊肚 is a dish featuring羊肚 as the main ingredient. After cleaning,羊肚 is sliced and stir-fried with葱,姜,蒜, and seasonings like soy sauce and cooking wine until fully cooked. The dish has a crisp texture and rich flavor.
特色羊汤特色羊汤以羊肉为主要食材，加入羊骨熬制汤底，辅以姜片、葱段等调味料，慢火炖煮数小时，使汤色乳白、味道浓郁。部分做法会加入胡萝卜、白萝卜等蔬菜增加风味和营养。
Bok Choy Stir-Fried with LambBok choy stir-fried with lamb, a savory dish combining the freshness of cabbage with tender lamb for a balanced and satisfying meal.
Braised Lamb SpineA Chinese dish made by slow-cooking lamb spine with spices and soy sauce until tender, resulting in rich flavor and soft meat.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Hot Pot with LambLamb hot pot features fresh lamb as the main ingredient, paired with vegetables, tofu, and mushrooms. Ingredients are boiled in a seasoned broth made from羊骨, ginger, and scallions, with some versions including chili and Sichuan peppercorns.
Garlic-Flavored MushroomsA Chinese home-style dish made with fresh mushrooms and garlic paste, offering a savory and aromatic flavor.
Rice Wine CakeA traditional Chinese dessert made from glutinous rice flour and fermented rice wine, soft and sweet in taste.