Crepe with Savory Fillings (Century Avenue Branch)
小吃快餐 · ⭐ 3.5
No. 13 Shiji Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13 Shiji Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Grain Soy Milk, Traditional Original Flavor Pancake, Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 13 Shiji Avenue
- Popular dishes: Five-Grain Soy Milk, Traditional Original Flavor Pancake, Cold Noodles, Small Family Full-Flavor Mixed Grain Pancake with Egg, Flagship Chicken Cutlet King of Kings Sausage and Tenderloin
China trip · China travel
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Dishes
Five-Grain Soy MilkFive-grain soy milk is a plant-based drink made primarily from soybeans, combined with millet, oats, brown rice, black beans, and red beans. Soak all ingredients, grind them together, filter the mixture, then boil to serve.
Traditional Original Flavor PancakeTraditional original flavor pancake is a type of dough food made mainly from flour, eggs, and water, usually fried on a flat pan. It has a crispy texture and a simple natural taste.
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Small Family Full-Flavor Mixed Grain Pancake with EggSmall Family Full-Flavor Mixed Grain Pancake with Egg is a Chinese breakfast food made with a base of mixed grain batter, eggs, sweet sauce, chili sauce, scallions, and crispy cakes. The main ingredients include millet, corn, and sorghum, and the method involves spreading the batter into a thin pancake, adding an egg, then frying and coating it with sauces and crispy cakes.
Flagship Chicken Cutlet King of Kings Sausage and TenderloinThe flagship chicken cutlet king of kings sausage and tenderloin is a dish made primarily with chicken cutlets, sausage, and tenderloin, fried or baked to achieve a crispy exterior and tender interior.
Flagship Chicken Cutlet Sausage and Sesame Hot DogThe flagship chicken cutlet sausage and sesame hot dog is a specialty hot dog that combines chicken cutlet, sausage, and sesame. Fresh chicken breast is used to make the chicken cutlet, paired with crispy sausage and crunchy sesame.
Flagship Chicken Cutlet Chicken Fillet Sausage BaconThe flagship chicken cutlet chicken fillet sausage bacon consists of chicken cutlets, chicken fillets, sausages, and bacon, fried or grilled, with a crispy outside and tender inside, offering a delicious taste.
Honey Glazed Volcanic Stone Pure Meat SausageHoney glazed volcanic stone pure meat sausage is made with high-quality pork, marinated with honey, soy sauce and other seasonings, then stuffed into a casing and grilled over volcanic stones. It has a crispy outer layer and tender inside, with a balanced sweet and salty flavor.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.