Xing Yan (Vanke翡翠 Park Store)
江浙菜 · ⭐ 4.6
No. 235 Baiye Road, 1st Floor, Feicui Park 2049 (next to Starbucks)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 235 Baiye Road, 1st Floor, Feicui Park 2049 (next to Starbucks). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Flavor Shrimp, Peking Roast Duck, Taizhou Yellow Croaker with Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.6
- Address: No. 235 Baiye Road, 1st Floor, Feicui Park 2049 (next to Starbucks)
- Popular dishes: Double Flavor Shrimp, Peking Roast Duck, Taizhou Yellow Croaker with Rice Cake, Taizhou Seafood Bean Noodles, Taizhou Yellow Croaker with Rice Cake
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Dishes
Double Flavor ShrimpA signature dish featuring fresh shrimp cooked in two distinct flavors: spicy Sichuan-style and sweet garlic-infused sauce, offering a rich and balanced taste experience.
Peking Roast DuckBeijing Roast Duck uses premium Peking duck, roasted in a挂炉. After slaughter, the duck is cleaned, inflated, scalded, coated with sugar water, dried, then roasted over fruitwood charcoal to achieve crispy skin and tender meat. Served sliced with lotus leaf pancakes, sweet bean sauce, green onions, and cucumber sticks for wrapping.
Taizhou Yellow Croaker with Rice CakeA traditional dish from Taizhou, Zhejiang, featuring fresh yellow croaker and glutinous rice cake simmered together in a savory sauce.
Taizhou Seafood Bean NoodlesTaizhou Seafood Bean Noodles is a Chinese noodle dish made with bean noodles and fresh seafood such as shrimp, crab, and shellfish. It is cooked with scallions and ginger, offering a fresh and oceanic flavor.
Taizhou Yellow Croaker with Rice CakeA traditional dish from Taizhou, Zhejiang, made by braising fresh yellow croaker with glutinous rice cake to create a rich, savory flavor.- Almond Snowflake BeefA dish featuring tender beef slices stir-fried with crispy almonds and a savory sauce, offering a delicate balance of textures and flavors.
Braised Pork Belly with Preserved EggsA savory dish of tender pork belly and preserved eggs simmered in a rich sauce.
Secret Health-Preserving Vegetable SaladA refreshing salad made with fresh vegetables and a special health-conscious dressing, perfect for wellness-focused meals.
Sweet and Sour Shrimp DumplingsA Cantonese dish featuring shrimp wrapped in a golden crust, stir-fried with sweet and savory sauce made from premium soy sauce and aromatics.- Braised Frog Legs with Oyster SauceFresh frog legs are braised in a savory oyster sauce, resulting in tender meat and rich flavor.
Jasmine-Smoked CodJasmine-Smoked Cod features fresh cod fillets gently smoked with jasmine blossoms, resulting in a delicate, aromatic seafood dish with a subtle floral note.
Braised Frog Legs with Oyster SauceFresh frog legs are braised with oyster sauce, garlic, and ginger to create a rich, savory dish.
Green Sichuan Pepper and Pea Guizhi FishFresh guizhi fish is stir-fried with green Sichuan pepper and tender peas, delivering a fragrant, numbing flavor typical of Sichuan cuisine.
Black Pepper Sirloin CubesBlack pepper beef cubes is a dish made with beef tenderloin, marinated and stir-fried with black pepper, onions, and green peppers.