Lanzhou Beef Noodles (Longquan Road Branch)
小吃面食 · ⭐ 3.6
North Side of Huo'er Residence, Longquan Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North Side of Huo'er Residence, Longquan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles Salad, Potato Shreds with Pork over Rice, 土豆烧牛肉盖面.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.6
- Address: North Side of Huo'er Residence, Longquan Road
- Popular dishes: Cold Noodles Salad, Potato Shreds with Pork over Rice, 土豆烧牛肉盖面, Beef and Potato Rice Bowl, Cumin Stir-Fried Rice with Meat
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Dishes
Cold Noodles SaladCold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
Potato Shreds with Pork over RiceA classic Chinese home-style dish featuring stir-fried potato shreds and pork, served over steamed rice for a savory and satisfying meal.
土豆烧牛肉盖面土豆烧牛肉盖面是一道以牛肉和土豆为主要食材的中式面食。牛肉切块后与土豆一同炖煮，使牛肉软烂入味，土豆吸收汤汁变得绵密。面条煮熟后盛入碗中，浇上炖好的牛肉土豆，形成盖面的样式。
Beef and Potato Rice BowlPotato and beef rice bowl is a home-style dish made with potatoes, beef, and rice. The method involves stewing soft potatoes and tender beef together, seasoning them, and then pouring the mixture over steaming hot rice.
Cumin Stir-Fried Rice with MeatA flavorful dish of stir-fried meat and rice seasoned with cumin, onions, and peppers.
Xinjiang Noodle Stir-FryXinjiang拉条子 is a noodle dish made with hand-pulled noodles as the main ingredient, combined with beef or mutton, onions, green peppers, and other ingredients. The noodles are made by kneading and resting the dough before being hand-pulled, resulting in a chewy texture. To prepare, first sauté the meat until fragrant, then add vegetables and stir-fry. Next, add seasonings and适量 water, bring to a boil, and finally mix in the noodles to allow them to fully absorb the sauce.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Stir-fried Garlic Shoots with Pork over RiceStir-fried garlic shoots with pork over rice, using fresh garlic shoots and pork. Sliced garlic shoots and pork are blanched or briefly fried, then sautéed with葱姜蒜, seasoned, and served over hot rice.