Zhengzhen Luguojian (Sheng'an Market Branch)
小吃快餐 · ⭐ 3.4
No. 16 Xinhui Road, 2nd Floor, Booth 2D-206, Sheng'an Market
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16 Xinhui Road, 2nd Floor, Booth 2D-206, Sheng'an Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Snack Quail Eggs, Bouncy Tofu, Stewed Mushrooms in Oil.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 16 Xinhui Road, 2nd Floor, Booth 2D-206, Sheng'an Market
- Popular dishes: Snack Quail Eggs, Bouncy Tofu, Stewed Mushrooms in Oil, Stir-Fried Shrimp, 糯玉米棒
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Dishes
Snack Quail EggsA dish made with quail eggs, boiled and then marinated or stir-fried in a savory sauce, known for its soft texture and rich flavor—often served as an appetizer or snack.
Bouncy TofuA Sichuan dish made with soft tofu stir-fried with minced meat and spicy sauce, known for its chewy texture and bold flavors.
Stewed Mushrooms in OilA Chinese dish made by stewing fresh mushrooms in oil with seasonings until tender and flavorful.
Stir-Fried ShrimpOil-blasted shrimp is a Chinese dish made with fresh river shrimp, quickly stir-fried in hot oil. Shrimp are deveined,留尾, marinated with wine and salt, then stir-fried rapidly in hot oil with葱姜蒜 for aroma, finished with a touch of soy sauce and sugar to make the meat tender and shiny red.
糯玉米棒糯玉米棒是将新鲜糯玉米去皮后蒸熟或煮熟，保留其软糯口感的简单菜品。主要食材为糯玉米，制作方法包括清洗、去外皮、蒸制或水煮，食用时可直接享用或搭配少量盐、黄油等调味。
Scallion Oil Chicken WingsA dish made with chicken wings stir-fried in scallion oil, known for its tender texture and aromatic flavor.
Sauce-seasoned Tofu BeefA plant-based dish made from tofu or wheat gluten, stir-fried in a savory sauce of soy sauce, sugar, vinegar, and garlic for a rich, umami flavor.
Sauce PeanutA dish made with peanuts tossed in a savory sauce, offering a crunchy texture and rich flavor.
Fragrant Rice Wine Braised PorkA classic Chinese dish featuring slow-cooked pork belly marinated in fragrant rice wine and steamed until tender, with a rich, savory aroma.