A Qiu Sao · Boiled Beef Noodles (Fengbei Store)
小吃快餐 · ⭐ 4.2
Fengbei Er Yuan
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Fengbei Er Yuan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Chicken of the Woods Mushroom, Crispy Tofu with Sauce, Fried Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: Fengbei Er Yuan
- Popular dishes: Yunnan Chicken of the Woods Mushroom, Crispy Tofu with Sauce, Fried Potatoes, Beef Short Rib Steak, Beef Skewers
China trip · China travel
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Dishes
Yunnan Chicken of the Woods MushroomA dish made from wild chicken of the woods mushroom, stir-fried with garlic and green pepper, offering a fresh and delicate flavor.
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Fried PotatoesFried potatoes is a Chinese snack made primarily from potatoes, sliced or cubed and deep-fried until golden and crispy outside, tender inside. Enjoy as-is or with chili powder, cumin, garlic, and other seasonings.
Beef Short Rib SteakA thick-cut beef rib steak, marinated and grilled to perfection, offering a rich, savory flavor with tender texture.
Beef SkewersBeef skewers are made by cutting fresh beef into small pieces, threading them onto bamboo sticks, marinating, and grilling. Main ingredients are beef and seasonings, typically cooked over charcoal or a grill for a crispy exterior and tender interior.
Special Beef Rice NoodlesSpecial beef rice noodles feature fresh beef and rice noodles, cooked together. The broth is made from beef bones or meat with aromatics like scallions, ginger, and star anise. Finished with green onions and cilantro.
Air-Freighted Pea ShootsFresh pea shoots flown in by air, quickly stir-fried or blanched to retain their crisp texture and vibrant green color, lightly seasoned with garlic for a refreshing taste.
Old-Style Beef Sauce Rice NoodlesA flavorful dish featuring handmade beef sauce and rice noodles, topped with scallions, peanuts, and greens.
Sour Beans JuiceA refreshing drink made from fermented sour beans, known for its tangy flavor and digestive benefits.
Squid SkewersSquid skewers are made by threading squid pieces onto sticks and grilling them until tender, often seasoned with spices like chili powder and cumin.
麻辣牛杂米线麻辣牛杂米线以牛杂（包括牛肚、牛肠、牛筋等）和米线为主要食材，牛杂经过焯水去腥后与辣椒、花椒、豆瓣酱等调料一同炖煮，最后加入煮熟的米线拌匀。成品汤汁浓郁，牛杂软糯，米线爽滑。