NO#TAG Light Food Coffee
Western cuisine · ⭐ 4.0
Lvjing NEO Building, Shennan Avenue (Exit J, Chegongmiao Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Lvjing NEO Building, Shennan Avenue (Exit J, Chegongmiao Metro Station). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: All-Day Brunch, Pineapple Shrimp Crispy Pancake, Italian Herb Roasted Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.0
- Address: Lvjing NEO Building, Shennan Avenue (Exit J, Chegongmiao Metro Station)
- Popular dishes: All-Day Brunch, Pineapple Shrimp Crispy Pancake, Italian Herb Roasted Chicken, Fresh Fruit Tea, Truffle Bacon Pasta
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Dishes
All-Day BrunchA hearty meal combining breakfast and lunch favorites like eggs, bacon, sausages, and toast, perfect for a relaxed morning or early afternoon.
Pineapple Shrimp Crispy PancakeA crispy pancake made with shrimp and pineapple, lightly fried to golden perfection. Delicate and flavorful, it offers a perfect balance of sweet and savory.
Italian Herb Roasted ChickenChicken thighs or whole chicken are marinated with olive oil, garlic, rosemary, thyme, parsley, and other herbs, then baked in the oven until the skin is golden brown and the inside is fully cooked.
Fresh Fruit TeaFresh fruit tea is made by mixing fresh fruits (like apples, oranges, strawberries, lemons) with tea (usually green or black tea). Fruit slices are steeped or cold-brewed with tea leaves and can be sweetened with sugar or honey as needed.
Truffle Bacon PastaA rich pasta dish featuring bacon and truffle sauce, combining savory flavors with luxurious aroma.
Truffle Skin-On Plain Potato FriesCrispy skin-on potato fries with a subtle truffle aroma, made by gently frying whole peeled potatoes for a rich, earthy flavor.
Buffalo WingsBuffalo wings is a dish primarily made with chicken wings. The wings are first marinated, then fried or baked until the skin becomes crispy, and finally coated with a special spicy sauce. The sauce is typically made from chili sauce, vinegar, butter, and spices, offering a rich and slightly spicy flavor.
Thai Basil Chicken Fried RiceThai basil chicken fried rice features stir-fried jasmine rice with chicken, Thai basil, and vegetables, seasoned with fish sauce and chili for a savory, aromatic flavor.
American Beef Sliders with Egg and FriesAmerican beef sliders with egg and fries: A juicy beef patty topped with a soft scrambled egg, served in a toasted bun with crispy fries.
Grilled Ling Cod with Raisin Whole GrainsA healthy and flavorful dish featuring tender grilled ling cod marinated in herbs and spices, served with a side of raisin-infused whole grains for a balanced, nutritious meal.