Steam & Flavor (Xin'an South Road Store)
小吃快餐 · ⭐ 3.8
No. 8–1 Xinan South Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8–1 Xinan South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed粗Noodles, Pork Leg, Lao Gan Ma Egg Fried.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 8–1 Xinan South Road
- Popular dishes: Mixed粗Noodles, Pork Leg, Lao Gan Ma Egg Fried, Bamboo Shoot and Pork Rib Noodle Soup, Pan-fried Dumplings
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Dishes
Mixed粗NoodlesA cold dish made by mixing thick rice noodles with vegetables and seasoned dressing, featuring a refreshing and spicy flavor.
Pork LegPork leg is a savory dish made by marinating and cooking pork leg meat, resulting in tender and flavorful meat.
Lao Gan Ma Egg FriedLao Gan Ma Egg Fried is a Chinese fried rice dish made with rice, eggs, and Lao Gan Ma chili sauce. Rice is mixed with beaten eggs and stir-fried with Lao Gan Ma chili sauce, resulting in a spicy and flavorful dish.
Bamboo Shoot and Pork Rib Noodle SoupBamboo shoot and pork rib noodle soup features blanched pork ribs and bamboo shoots simmered into a clear, flavorful broth, then served with cooked noodles that absorb the rich taste, offering a soft and chewy texture.
Pan-fried DumplingsPot stickers are a traditional Chinese pan-fried dumpling made primarily with pork and chives. To prepare, fill dumpling wrappers with the filling, arrange them neatly in a pan, add适量 oil, and fry until the bottoms turn golden and crispy. Then add a small amount of water and steam until the tops of the dumplings are fully cooked.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Spiced Dumplings with SauceSpiced dumplings are made with dumplings as the main ingredient, combined with garnishes such as green onions, cilantro, and garlic, and dressed with seasonings like soy sauce, sesame oil, and chili oil. The dumplings are typically filled with pork or shrimp, boiled until cooked, then rinsed in cold water before being mixed evenly with the dressing.
Egg and Pork Stir-fryA classic home-style dish made with eggs and pork strips, stir-fried together for a savory and tender flavor.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.
Duck FeetDuck feet, made from duck legs, are cleaned, blanched to remove odor, then stewed, braised, or simmered in sauce until tender and flavorful. Commonly cooked with soy sauce, star anise, cinnamon, and ginger over low heat.