Island Fresh Life
鱼鲜 · ⭐ 3.8
No. 233-235, Xinshihe Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 233-235, Xinshihe Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Octopus in Sauce, Marinated Baby Squid, Marinated Sea Snail Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 鱼鲜
- Rating: 3.8
- Address: No. 233-235, Xinshihe Road
- Popular dishes: Spicy Octopus in Sauce, Marinated Baby Squid, Marinated Sea Snail Slices, Spicy Mussels in Sauce, Drained Shark's Fin Salad
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Dishes
Spicy Octopus in SauceLaozhi octopus is a cold dish made with fresh octopus and seasoned with scallions, ginger, garlic, cilantro, soy sauce, vinegar, sugar, and chili oil. After blanching, the octopus is mixed with the dressing for a crisp texture and rich flavor.
Marinated Baby SquidLaozhi squidlets is a cold dish made with fresh baby squid, blanched and mixed with a seasoned sauce typically containing soy sauce, vinegar, sugar, garlic, and chili. The dish has a clear color and a crisp texture.
Marinated Sea Snail SlicesLǎo zhī hǎi luó piàn is a cold dish made from fresh abalone sliced thin and marinated in a special sauce. The dressing typically includes soy sauce, vinegar, sugar, garlic, chili, and cilantro, emphasizing the natural flavor of ingredients and harmonious blending of seasonings.
Spicy Mussels in SauceLaozhi Huajia is a seafood dish made with fresh clams as the main ingredient, seasoned with a specially prepared sauce. After being cleaned thoroughly, the clams are soaked in a sauce made from soy sauce, vinegar, chili oil, and other seasonings, along with garnishes such as cilantro and garlic. The clams absorb the flavorful broth, resulting in a tender and smooth texture that is delicious and refreshing.
Drained Shark's Fin SaladA cold dish made with shark's fin and a special dressing of soy sauce, vinegar, garlic, and chili, offering a crisp texture and distinctive flavor.
Drizzling Sauce Shark IntestineA cold dish made by marinating shark intestine in a spicy and sour sauce with garlic, chili, and cilantro, offering a crisp texture and bold flavor.
Marinated Crab PasteLive crab marinated in salt, ginger, garlic, rice wine, and soy sauce to preserve its freshness and tenderness.
Marinated Black Tiger ShrimpFresh black tiger shrimp is marinated with salt, sugar, garlic, ginger, green onion, cooking wine, and soy sauce without heating, preserving its tender texture.
Steamed Sea SnailSteamed abalone is a dish featuring fresh abalone as the main ingredient. After cleaning, the abalone is quickly blanched in boiling water to retain its natural flavor. A simple seasoning sauce enhances the abalone's freshness and brings out its exquisite taste.