Tianjin Xinle Beverage Manufacturer
咖啡 · ⭐ 4.5
No. 84 Liaoning Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 84 Liaoning Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Glutinous Rice Cake and Red Bean Soup, Elderflower Sparkling Water, Osmanthus Green Bean Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.5
- Address: No. 84 Liaoning Road
- Popular dishes: Glutinous Rice Cake and Red Bean Soup, Elderflower Sparkling Water, Osmanthus Green Bean Soup, Mung Bean Milk Ice, Fatty American Style
China trip · China travel
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Dishes
Glutinous Rice Cake and Red Bean SoupA traditional Chinese dessert made with glutinous rice cakes and red beans, simmered until the beans are soft and the rice cakes absorb the sweet broth.
Elderflower Sparkling WaterA refreshing beverage made by infusing sparkling water with elderflower, offering a light and floral taste.
Osmanthus Green Bean SoupGuìhuā Lǜdòu Tāng is mainly made from mung beans and osmanthus. After washing the mung beans, they are boiled in water until soft, then sweetened with an appropriate amount of rock sugar, and finally sprinkled with dried osmanthus flowers. This soup is refreshing and cooling, with a clean, sweet taste.
Mung Bean Milk IceGreen soybean milk ice is made primarily from green soybeans and milk. Cooked green soybeans are mashed and mixed with milk, then sweetened with an appropriate amount of sugar. After stirring evenly, the mixture is poured into molds and frozen into ice blocks, offering a refreshing and smooth texture.
Fatty American StyleFumi-style is a dish primarily made with pork belly. After cutting the meat into pieces and blanching, it's simmered with soy sauce, sugar, and cooking wine until tender and rich in fat. The finished dish has a bright red color and is fatty yet not greasy.
Suzhou-style Mung Bean SoupA traditional Suzhou-style dessert made by slow-cooking mung beans with rock sugar until creamy, known for its sweet and refreshing taste.
Mint WaterA refreshing drink made by steeping fresh mint leaves in cold or ice water, known for its cool and aromatic flavor.
Mint Mung Bean IceMint Mung Bean Ice is a refreshing dessert made mainly from mung beans and mint. Mung beans are cooked and mixed with mint leaves, then combined with sugar and ice to make an icy slush.
Black Sesame Hot LatteBlack sesame hot latte is made by mixing heated milk and black sesame paste into espresso. Ingredients include coffee beans, milk, and black sesame paste. First extract coffee, then heat milk, mix with sesame paste, and stir into the coffee.
黑草莓拿铁黑草莓拿铁以新鲜黑草莓和浓缩咖啡为基础，加入牛奶或植物奶搅拌均匀制成。黑草莓提供天然果香与微酸口感，咖啡带来浓郁香气，整体融合了水果的清新与咖啡的醇厚。