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Kuafu Fried Skewers (Century Plaza Store)

小吃快餐 · ⭐ 4.0

Shiji Avenue, Century Link Plaza, Lane 1192, Old Shanghai Style Street, LG2 Level, Shop A32

Dishes

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  Crispy Fried Rice Cake

  A classic Chinese snack made by frying rice cake slices until crispy outside and soft inside, offering a delightful texture contrast.
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  Chewy Real Beef

  Made with beef shank as the main ingredient, it's blanched to remove odor, then slowly simmered in a secret sauce until tender. Sliced and served on a plate. Enjoy with dipping sauce or directly.
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  Heartfelt Cake

  Heart's Delight Cake is a pancake made from flour, eggs, milk, and sugar mixed into batter, then cooked on a flat pan. Add sesame, nuts, or fruit as desired, and cook until golden brown on both sides.
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  Sour Cherry Fermented Snack Pairing

  Hawthorn enzyme is a beverage made primarily from hawthorn through natural fermentation. After washing, hawthorn is sliced or chopped and mixed with sugar and water in a specific ratio. The mixture is sealed and placed in a cool, dark place to ferment, during which beneficial bacteria and organic acids are produced, forming a fermented liquid with a unique flavor.
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  Delicious Gluten Noodles

  Love-it-never-let-go gluten is a dish primarily made with gluten, where the gluten is boiled, cut into pieces, and then stir-fried with seasonings and vegetables. Common ingredients include bell peppers, onions, carrots, and other vegetables, as well as seasonings such as soy sauce, oyster sauce, sugar, and salt.
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  Grilled Lamb Skewers

  Grilled lamb skewers made with fresh lamb meat, marinated and grilled on bamboo sticks. Ingredients include lamb, onion, green pepper; seasonings are salt, cumin, chili powder, and black pepper.
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  Sweet Corn Kernels

  Sweet corn kernels is a dish primarily made with fresh corn kernels. Typically, the corn kernels are blanched or steamed and then stir-fried with a small amount of sugar and butter until evenly coated, preserving their natural sweetness while adding a subtle sweet aroma.
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  Crispy Fried Chicken Thigh

  Fried chicken thighs are a dish made primarily from chicken thighs, marinated and then directly deep-fried until golden and crispy. The chicken meat is tender, with a crunchy outer skin and rich aroma.
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  Divine Potato Chips

  Potatoes are sliced, blanched or stir-fried directly, then seasoned with葱姜蒜 (scallions, ginger, and garlic) and stir-fried. The dish has a crisp and tender texture and is a common home-style vegetarian dish.
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  Pork Tenderloin

  Pork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
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  Crispy Chicken Cutlet with Wheat穗

  Wheat穗 Chicken Cutlet is made from chicken breast, marinated and then coated with starch and egg liquid, followed by breadcrumbs. It is deep-fried until golden and crispy. The finished product has a wheat-ear-like texture on the outside, with a crispy exterior and tender, juicy interior.
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  Golden Pork Tenderloin

  Golden pork tenderloin is a dish made with pork tenderloin strips coated in starch or batter and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender, often served with sweet chili sauce or salted pepper.

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